Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, vermicelli kheer. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Vermicelli Kheer is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Vermicelli Kheer is something that I have loved my whole life.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
To get started with this recipe, we must prepare a few ingredients. You can cook vermicelli kheer using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vermicelli Kheer:
- Get 1 cup Vermicelli roasted
- Take 4-5 cups Milk
- Make ready 1/2 cup Sugar
- Take 1 tablespoon Ghee
- Make ready 1 teaspoon Green cardamom powder
- Prepare 1 pinch Saffron (kesar)
- Prepare 1/4 cup Almonds powder
Add the seviyan and roast them. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Vermicelli Kheer Recipe (with Step by Step Photos).
Steps to make Vermicelli Kheer:
- Heat ghee in a non-stick pan. - Add 1 tablespoon milk to the saffron and mix well. Set aside.
- Crush vermicelli lightly and add to pan. Sauté for a minute - Add almonds powder. Mix well and sauté for 2 minutes.
- Add remaining milk, little by little and keep stirring. - Add sugar, stir to mix and cook on medium heat till the milk is reduced and the vermicelli is soft. Keep stirring.
- Add saffron milk and cardamom powder and mix well. Switch off heat.
- Transfer into bowl and serve warm to babies.Very nutritious.
Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting! Learn how to make/prepare vermicelli kheer by following this easy recipe. Vermicelli kheer is ready to be served. It can be served hot or chilled according to individual As it cools the kheer will become thick.
So that’s going to wrap it up with this exceptional food vermicelli kheer recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
