Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vermicelli kheer. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vermicelli kheer recipe With step by step photos. Seviyan kheer also known as vermicelli kheer Is a must at any festival at our place. Making vermicelli kheer is very easy and does not take much time.
Vermicelli Kheer is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vermicelli Kheer is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have vermicelli kheer using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vermicelli Kheer:
- Get 1 cup Vermicelli roasted
- Prepare 4-5 cups Milk
- Prepare 1/2 cup Sugar
- Prepare 1 tablespoon Ghee
- Take 1 teaspoon Green cardamom powder
- Take 1 pinch Saffron (kesar)
- Prepare 1/4 cup Almonds powder
Add the seviyan and roast them. Vermicelli Kheer, or Seviyan Kheer as it is known in India, is a special dessert that is made mostly for festivals or celebrations. Vermicelli Kheer, a delicious Indian dessert made with milk and vermicelli strands is often served as a sweet accompaniment in lunch or dinner. Vermicelli Kheer Recipe (with Step by Step Photos).
Instructions to make Vermicelli Kheer:
- Heat ghee in a non-stick pan. - Add 1 tablespoon milk to the saffron and mix well. Set aside.
- Crush vermicelli lightly and add to pan. Sauté for a minute - Add almonds powder. Mix well and sauté for 2 minutes.
- Add remaining milk, little by little and keep stirring. - Add sugar, stir to mix and cook on medium heat till the milk is reduced and the vermicelli is soft. Keep stirring.
- Add saffron milk and cardamom powder and mix well. Switch off heat.
- Transfer into bowl and serve warm to babies.Very nutritious.
Seviyan / Vermicelli Kheer made in instant pot is a creamy & delicious pudding made with vermicelli, milk and sugar, infused with saffron and cardamom..kheer or vermicelli kheer with step by step photo and video recipe. during any indian festival or for any occasions feast, dessert recipes play important role in its meal. and perhaps kheer recipes and its. Seviyan=vermicelli, so for this kheer, seviyan were first roasted in ghee and then cooked in milk and This Instant Pot Seviyan Kheer. ✓ is dump and go recipe. ✓ has zero monitoring, no baby sitting! Learn how to make/prepare vermicelli kheer by following this easy recipe. Vermicelli kheer is ready to be served. It can be served hot or chilled according to individual As it cools the kheer will become thick.
So that is going to wrap it up with this exceptional food vermicelli kheer recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
