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Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, mike's spaghetti squash & red vegetable sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Spaghetti Squash & Red Vegetable Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mike's Spaghetti Squash & Red Vegetable Sauce is something which I’ve loved my entire life.

Mike's latest how to eat vid is a low carb way to get your Italian pasta fix. Spaghetti squash is just like eating pasta.without the guilt. Learn the best way to cook spaghetti squash in this recipe video!

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's spaghetti squash & red vegetable sauce using 32 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Spaghetti Squash & Red Vegetable Sauce:

1. Get ● For The Veggie Noodles
2. Make ready EX LG Spaghetti Squash [halved]
3. Take Granulated Garlic Powder
4. Get Granulated Onion Powder
5. Make ready Fresh Ground Black Pepper
6. Prepare Olive Oil Spray [to seal seasonings on squash]
7. Take ● For The Sauce
8. Take 80/20 Hamburger Meat [drained - optional]
9. Make ready LG Chopped Tomatoes
10. Take Chopped Red Bell Pepper
11. Take Chopped Yellow Bell Pepper
12. Prepare Chopped Orange Bell Pepper
13. Prepare Chopped Green Bell Pepper
14. Get Chopped Red Onions
15. Prepare Can Minced Black Olives
16. Make ready Chopped Vidalia Onions
17. Prepare Chopped Green Onions
18. Take Chopped Sun Dried Tomatoes
19. Take Can Drained Chopped Mushrooms
20. Get Fine Minced Garlic
21. Prepare Spaghetti Sauce
22. Prepare Fresh Ground Black Pepper
23. Get Granulated Sugar [or more]
24. Get Dried Oregano
25. Make ready Pureed Basil
26. Take Bay Leaves
27. Make ready Quality Red Wine
28. Prepare Can Tomato Paste
29. Make ready Quality Olive Oil
30. Take Shredded Parmesan Cheese [+ reserves for topping]
31. Get ● For The Sides
32. Get Toasted Garlic Bread [with garlic butter]

Spaghetti squash, like most winter squashes, is a hard beast to crack in half. In the past, I've gone at it with my chef's knife, a folded towel to protect my hand, and some muscle power. For more recipe ideas, check out my Spaghetti Squash Lasagna and Pesto Spaghetti Squash Pasta. This would also sub well for pasta in my Simple Vegan Meatballs, Vegan Roasted Red Pepper Pasta.

Instructions to make Mike's Spaghetti Squash & Red Vegetable Sauce:

1. Here's the bulk of what you'll need. Rough chop all vegetables.
2. Saute your vegetables in olive oil for 5 minutes. Add everything to your pot - except for squash - and simmer for 30 minutes.
3. Use a quality deep red wine.
4. Season squash and spray with olive oil.
5. Place in a 350° oven for 60 minutes.
6. Shread squash with a fork and place in bowls.
7. Toast your garlic bread until crispy.
8. Serve sauce over noodles with garlic bread and a quality red wine. Garnish with shredded parmesan and fresh parsley. Enjoy!

Spaghetti squash is a nutritious and delicious oblong seed-bearing variety of winter squash. When spaghetti squash is cooked, its flesh falls away from its fruit in strands or ribbons, resembling. Spaghetti squash or vegetable spaghetti is a group of cultivars of Cucurbita pepo subsp. pepo. They are available in a variety of shapes, sizes, and colours, including ivory, yellow and orange. And that's just one reason spaghetti squash is a fan-favorite.

So that is going to wrap this up for this special food mike's spaghetti squash & red vegetable sauce recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!