Hyderabadi Chatpata Jaam/ Guava Delight
Hyderabadi Chatpata Jaam/ Guava Delight

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, hyderabadi chatpata jaam/ guava delight. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Hyderabadi Chatpata Jaam/ Guava Delight is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Hyderabadi Chatpata Jaam/ Guava Delight is something which I have loved my whole life.

Similar to String.join() method, Guava provides Joiner class which can joins elements of a list using a delimiter. I am showing you step by step method of making the perfect biryani. A delicious hyderabadi style mutton dum biryani which is not that complicated at all.

To get started with this particular recipe, we must prepare a few components. You can have hyderabadi chatpata jaam/ guava delight using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Hyderabadi Chatpata Jaam/ Guava Delight:
  1. Take 3 ripe Guavas
  2. Make ready 1/2 tsp Salt
  3. Take 2-3 tbsp Sugar
  4. Get 1 tsp Black pepper powder

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Instructions to make Hyderabadi Chatpata Jaam/ Guava Delight:
  1. Wash and chop Guava into bite size pieces. Keep them a bit small only. It would be much better. Stir in the rest of the ingredients. That's it. Eat it chilled. Semi ripe ones also taste awesome.
  2. Guava in Hyderabadi language is called as Jaam. This is a simple way of eating it and my family loves it this way. As far as I know, it's a favourite of everybody here. In the season and nowadays it's available throughout the year. And what better way to enjoy it than this particular one from my City. Simple and with just 4 ingredients, you are set to whip up something not less than a dessert, an exotic one at that, so please do give it a try. If you want, you can even take the semi ripe ones.

Each flavour is power packed with digestive. Hyderabadi Dahi Bhindi or Shahi Dahi Bhindi Masala is easy and delicious Okra/ladies finger/vendakkai curry made in onion-tomato and yogurt/curd sauce or gravy. This is easy Okra curry (bhindi sabzi) that goes well with steamed rice, simple pulao or roti/paratha. Mango, Kaccha Aam, LEMON, KALA KHATTA, GREEN APPLE, GUAVA, CHATPATA ETC. But to my delight, it turned out to be a chaat and snacks festival.

So that’s going to wrap this up for this exceptional food hyderabadi chatpata jaam/ guava delight recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!