Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, aloo dum. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Dum biryani, dum aloo, dum baingan are some of the popular dishes. There are different ways a dum aloo is made. Some use besan, some use only spice powders & some use both besan & yogurt.
Aloo Dum is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Aloo Dum is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook aloo dum using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Aloo Dum:
- Take 250 grams Small patotos
- Take 2 onion
- Make ready 2 tomatoes
- Prepare 1 tsp Ginger garlic green chillies paste
- Get handful Peanuts
- Get as per taste Salt red chilli powder
- Make ready 1/2 tsp Turmeric powder
- Prepare 1/2 tsp Dry coriander powder
- Prepare 1/2 tsp Kitchen king masala
- Make ready as required Kasuri methi
- Make ready 4-5 tablespoons oil
- Take 1 glass water
- Get as required Coriander leaves for decoration
Aloo Dum is an easy Indian food recipe prepared with baby potatoes that are simmered in a yogurt based sauce and spiced with garam masala. Goes well with rotis or rice. Dum Aloo or Aloo Dum, a rich and special dish in Kashmiri Cuisine and also in Punjabi Cuisine. The baby potatoes are first deep fried, then cooked slowly at low flame in a gravy with spices.
Instructions to make Aloo Dum:
- Firstly boiled potatoes and let cool down & remove the skin from potatoes. Heat oil in Kadhai & add potatoes and fry then in the same oil add lengthwise onion and saute until light pink.
- Let it cool down in mixer jar then add tomatoes and fry onion ginger garlic green chillies. Grind it into a fine paste. Heat oil in kadhai add gravy saute and in it put salt, red chilli, turmeric powder, coriander powder, kitchen king masala, kasuri, methi and mix well to a fine paste of peanuts. Add in gravy mix well add 1 glass water & fry potatoes and cover it for 10 min low flame. Garnish with coriander leaves on top.
- Enjoy!!
I wanted to try Dum Aloo recipe for so long,but never happened. Each time when I buy small potato,I end up in making other small potato recipes like small potato curry or small potato biryani. Dum Aloo may be one of the most basic Indian recipes, but it's also one of the most diverse. With every region claiming a different style of cooked potato in spiced gravy, it may take you a while to find your. Dum aloo or aloo dum is a very popular dish prepared with baby potatoes.
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