Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy queso blanco cheese sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy Queso Blanco Cheese Sauce is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Spicy Queso Blanco Cheese Sauce is something which I have loved my entire life. They are fine and they look fantastic.
This recipe is a basic Queso Blanco cheese sauce. You can add any fresh peppers, green chiles or salsa that you like. You can add the seasonings and spices.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy queso blanco cheese sauce using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Queso Blanco Cheese Sauce:
- Take garlic and peppers
- Prepare 1 tbsp olive oil
- Make ready 2 tbsp minced garlic
- Prepare 4 serrano peppers, minced
- Prepare sauce
- Prepare 3 tbsp butter
- Make ready 3 tbsp all-purpose flour
- Get 1 1/2 cup half and half or cream
- Prepare salt and pepper
- Prepare ground cumin
- Take 1/2 lb white American or Mexican cheese(a decent brand and one that melts good)
The Most Amazing Queso Blanco Dip Ever! Chorizo & Cheese Empanadas with Avocado CremaPork. Now you can enjoy your favorite Spicy Queso Blanco Dip at home. Our Applebee's copycat recipe couldn't taste better.
Steps to make Spicy Queso Blanco Cheese Sauce:
- Put oil, galic and serranos in a pan. Cook until done. Remove from heat.
- Make a roux with the butter and flour. (For a dip, reduce the amount of flour and butter.)
- Add the half and half. Cook until thickened.
- Add the rest of the ingredients. Cook until the cheese is melted and completly mixed in.
Applebee's and I go way back. This recipe is a basic Queso blanco cheese sauce. You can add any fresh peppers, green chiles or salsa that you like. Anyway, this queso is our tip of the cap to the spicy queso blanco that define's central Texas's love of cheese. The only catch is that it doesn't have cheese!
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