Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, original meat balls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Original Meat Balls is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Original Meat Balls is something which I have loved my whole life.
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To get started with this recipe, we have to prepare a few components. You can have original meat balls using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Original Meat Balls:
- Make ready 1 cup Self-raising flour
- Get 2 cup Bonito 2nd dashi
- Prepare 1 tbsp grated Ginger
- Prepare 1 tsp Soysause
- Make ready 50 g Corned beef
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Instructions to make Original Meat Balls:
- Make dough. Mix flour, dashi, ginger and soy sauce.
- Heat the octopus maker at medium fire and coated surface with olive oil
- Pour mix dough and small prices of corned beef in each hole. When it starts to boil, turnover each ball like picture.
- Then serve them with brown sauce and seaweed power. If you wish, you can add Mayonnaise, too.
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So that’s going to wrap this up for this special food original meat balls recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
