Meatloaf with Secret Sauce
Meatloaf with Secret Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, meatloaf with secret sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Meatloaf with Secret Sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Meatloaf with Secret Sauce is something which I’ve loved my whole life. They’re fine and they look wonderful.

Sauce to go over when served: Mix ketchup and barbecue sauce in equal amounts and pour over twice as much brown sugar. I pour half over the meatloaf and set aside the rest for my family to add more themselves. How to Make Homemade Meatloaf from Scratch: Easy Meatloaf Recipe!

To get started with this recipe, we must prepare a few components. You can cook meatloaf with secret sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meatloaf with Secret Sauce:
  1. Take ground beef
  2. Take evaporated milk
  3. Take eggs, lightly beaten
  4. Take quick-cooking oats
  5. Get chopped onion
  6. Take salt
  7. Prepare pepper
  8. Get ketchup
  9. Make ready brown sugar
  10. Make ready yellow mustard

For the meatloaf: Mix together the chuck, breadcrumbs, tomato sauce, sea salt, some pepper, egg, onions and potatoes in a large bowl. Moist and delicious, smothered in our secret sauce, this meatloaf recipe tastes like home. Barbecue sauce - Barbecue sauce mixed with ketchup for the topping makes this recipe sing. Mustard - We use mustard for tanginess, I love what some good stone ground mustard adds to the meatloaf.

Steps to make Meatloaf with Secret Sauce:
  1. In a bowl, combine the first seven ingredients and mix well.
  2. Place in a ungreased round pyrex casserole dish and form a loaf.
  3. Combine ketchup, sugar and mustard;spoon 2/3 of mixture over the meatloaf.
  4. Keep the 1/3 mixture and used on cooked meatloaf.
  5. Bake, uncovered at 350 degrees for 1 hour or until no pink remains.

An Italian meatloaf smothered in an incredible tomato marinara sauce. The meatloaf is cooked in the sauce which infuses it with extra flavour as well as LOOK how juicy this meatloaf is! I use my secret tip to make this with bread soaked in grated onion rather than breadcrumbs. If your family dislikes tomato based meatloaf like mine does then this is the meatloaf for you! Sour cream and onion dip keeps the meat moist and it is served with a delicious sour cream and mushroom sauce.

So that’s going to wrap this up with this exceptional food meatloaf with secret sauce recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!