8 Layer Dip
8 Layer Dip

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, 8 layer dip. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

In a glass dish, begin layering in the following order: refried beans, Cheddar cheese, sour cream, guacamole, black olives, cotija, bacon and pico de. This Eight-Layer Dip is going to be the star of your next get together. If you want more fun game-day Appetizers, you are in the right place!

8 Layer Dip is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. 8 Layer Dip is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have 8 layer dip using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make 8 Layer Dip:
  1. Prepare 4 ripe avocados
  2. Take 1 Medium red onion
  3. Take 4 vine ripe tomatoes
  4. Prepare 3 scallions
  5. Prepare 2 limes
  6. Prepare 2 bunches cilantro
  7. Get 2 large cloves of garlic
  8. Make ready 1 can sliced black olives
  9. Prepare 1 can refried black beans
  10. Make ready 1 tub sour cream, 16 oz.
  11. Make ready 1 bag fine shredded Mexican cheese
  12. Prepare 1 tsp. smoked paprika
  13. Take 1/8 tsp cayenne pepper
  14. Make ready 1/2 tsp. cumin
  15. Make ready 1 jalapeño (for medium kick)
  16. Take Salt
  17. Get 9-12 inch glass dish
  18. Get Tortilla chips

And of course what would a layer dip be without cheese, I use. Go big with this layered taco dip recipe - it is the perfect appetizer for large crowds. It's a taco dip with meat so it is hearty. Long before TGI Fridays made their famous eight layer dip, ladies everywhere were making their own version of the eight layer taco dip recipe.

Steps to make 8 Layer Dip:
  1. Layer 1 - Warm black beans on the stove and thin with 1/8 cup water & 1/2 fresh lime juice. When warm all the way through, spread in bottom of dish
  2. Layer 2 - Guacamole - Scoop and mash avocado - till few lumps, dice 1 tomato, 1/4 red onion, 1/2 bunch cilantro, 1 clove garlic -minced, juice of 1 lime. Combine all ingredients and spread on top of layer 2
  3. Layer 3 - Mix together sour cream, cumin, cayenne smoked paprika & salt to taste - once mixed spread on top of layer 2
  4. Layer 4 - spread shredded cheese as much as you like
  5. Layer 5 - Drain slice olives and layer on top of cheese
  6. Layer 6 - slice scallion greens into thin rings and spread on top of the cheese
  7. Layer 7 - 1 bunch chopped cilantro leaves (no stems, they make it bitter) sprinkled on layer 6
  8. Layer 8 - pico de gallo! - chop: tomatoes, remaining cilantro (leaves), 1/2 red onion, jalapeño, and mix together in bowl add minced garlic, add 1/2 of lime juice, olive oil and taste, spread on top of Layer 7

You will love every layer of our crunchy, creamy dip. Homestead Recipes posted an episode of I am baker. Layer remaining ingredients in order given above. Enjoy this delicious Party Mexican recipe! Pile on the flavors for your next party with this quick and simple recipe!

So that’s going to wrap it up with this exceptional food 8 layer dip recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!