Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, meat balls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Meat balls is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Meat balls is something that I’ve loved my entire life.
Another trick to tender meatballs is not overworking the meat — mix the meat with the binder and other ingredients just until they're combined. I also recommend using your hands for this step; since you. A meatball is ground meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning.
To begin with this recipe, we must prepare a few ingredients. You can cook meat balls using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Meat balls:
- Make ready 1/2 kg beef Minced
- Get 3/4 cup coriander leaves Chopped
- Prepare 3 tablespoons garlic Crushed
- Get 1 tablespoon ginger Crushed
- Prepare 2 tablespoons pepper Crushed
- Make ready 1/2 teaspoon Turmeric powder
- Take to taste salt
In a large pot over medium heat, heat oil. Add meatballs and cook, turning occasionally, until browned on. Any of our meatball recipes will be a hit with all the family. Use a variety of meats to make these flavourful easy meatballs - from beef, pork (or a mix of both) to chicken or turkey.
Steps to make Meat balls:
- Mix all the ingredients. You can add more or less of the said ingredients according to your preference of spice and heat.
- Roll them into balls, place them on a tray.
- Grill them in a conventional oven for 45 minutes in 180 degrees. or until it is done according to your preference, which could be for lesser or more time.
- Serve with a dip, Arabic bread and some grilled veggies… or simply as starters with a dip.
Sometimes a meatball can change your life. Other times, they're just really, really delicious. This week we're celebrating meatballs from around the world. Discover new ways to prepare classic meatballs with recipes from Food Network. Served plain or dressed in tangy tomato sauce, comfort food never tasted so good.
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