Chow Chow
Chow Chow

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chow chow. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chow chows, also known simply as "chows," are a large breed from Asia - though exactly where they originated is unknown. As one of the most ancient dog breeds still. The Chow Chow is an active and alert dog with moderate exercise needs.

Chow Chow is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chow Chow is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have chow chow using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chow Chow:
  1. Prepare Cabbage
  2. Take Yellow onion
  3. Take Cucumbers
  4. Prepare Green tomatoes
  5. Get Apple cider vinegar
  6. Get White sugar

The Chow Chow is an Arctic-type dog, powerful, squarely built, and sturdy with heavy bone and strong muscular development. They were bred for a number of tasks, and and their build reflects their ability. If you love chow chows, then this is the place for you! Feel free to ask questions, share stories, or post The Chow-Chow (sometimes simply Chow) is a dog breed originally from northern China.

Steps to make Chow Chow:
  1. Chop up all vegetables (doesn't have to be very finely chopped but just a tad bit bigger)
  2. Put veggies in large pot and add vinegar and sugar
  3. Turn on heat and bring to boil, cook on medium for 20 minutes (start time when it starts to boil)
  4. Jars should be in a water bath that is hot along with lids, take jars out each at a time and fill to first ring
  5. Wipe off rim of jar and place hot lid and ring on top and screw tight and place on dry towel on counter
  6. Wait until all lids have sealed and made a pop sound then store, if jar did not seal it has to be refrigerated
  7. Makes around 10 pint sized jars

The Chow Chow is a large, stocky dog. The two most distinctive features of the Chow Chow are its blue-black tongue and its almost straight hind legs, which makes it walk rather stilted. ChowChow.org is an online community resource that is dedicated to the betterment of the Chow Chow dog breed. DM us to be FEATURED šŸ˜ŠšŸ¶ Follow if you love CHOW CHOWS! To be featured follow: āž”@chowchowuniverse Use Tag: āž”#chowchowuniverse.

So that’s going to wrap this up with this exceptional food chow chow recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!