Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, navratri special thali (dry kala chana,suji halwa,puri, charnamrit. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit is something which I have loved my entire life.
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To get started with this recipe, we must prepare a few ingredients. You can cook navratri special thali (dry kala chana,suji halwa,puri, charnamrit using 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit:
- Make ready Ingredients for dry kala chana
- Take 2 cup soaked,boiled kala chana
- Prepare 1/2 teaspoon red chili powder
- Take 1/2 teaspoon rock salt
- Prepare 1/2 teaspoon coriander crushed
- Take 1/2 teaspoon dry mango powder
- Make ready 1 teaspoon cumin seeds
- Prepare 1 teaspoon coriander leaves chopped
- Take Ingredients for charanamrit
- Take 1 cup milk
- Make ready 1 cup cold water
- Get 2 tablespoon yogurt
- Prepare 1/2 teaspoon ghee
- Prepare 2 tablespoons powdered sugar
- Make ready 1 teaspoon honey
- Get 1 teaspoon ganga jal
- Take 3-4 tulsi leaves
- Prepare 4 fuffed lotus seeds chopped(makhanas)
- Get 1 teaspoon coconut descicated
- Make ready Ingredients for sooji halwa
- Take 2 teaspoon ghee
- Get 1/2 cup sooji
- Get 1 cup water
- Prepare 3/4 cup sugar
- Get 6-8 raisins or chopped almonds
How many of you have tried this trio on the eighth day of Navratri? The festival of Navratri is much about food as it is about rituals and revelry. Bharat I followed your recipe and its perfect. Could you please share your recipe of Atta wala and suji wala gol gappe/Pani puri.
Steps to make Navratri special thali (dry kala chana,suji halwa,puri, Charnamrit:
- To make kala chana heat 1 teaspoon oil in a nonstick pan, add cumin seeds saute, add all spices mix well.
- Add boiled chana,mix well and cook for 8-10 mins. Turn off heat add coriander leaves mix well and serve.
- To prepare charnamrit take the yogurt in a pan add 2-3 tablespoon milk to it and beat well till blended.
- Add the remaining milk mix again add cold water, ghee, sugar, honey, ganga jal, break the tulsi leaves with your hand into small pieces and add to the yogurt mixture add makhanas and coconut mix well and serve.
- To prepare sooji halwa, heat 2 teaspoon ghee add sooji roast till itturns slightly brown,stir well add raisins.
- Now add sugar and water stir continuously till suji absorbs water and no lumbs are formed.
- Keep it on low flame,stir well till sugar dissolves.
- Switch off the oven.
- Garnish with roasted almonds and serve.
- Dry black chana, sooji halwa, charnamrit serve with hot puries…
During Navratri time, Durga Pooja Vidhi can be performed in any auspicious time (shubh muhurta) but during Navratri period (nine night festival) it is considered very special and rewarding. To perform the Navaratri Puja one needs to wake/ get up early in the morning, bathe and wear clean laundered. Ashtmi Naumi Navratri Special - Sookhe Kaale Channe - How to Make Kaale Channe for Navratri. The kale channe with puris and suji halwa make a deadly combination. This sookha kala chana recipe is made with minimal ingredients and is yet very tasty.
So that’s going to wrap it up with this special food navratri special thali (dry kala chana,suji halwa,puri, charnamrit recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
