Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken tortilla soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more.
Chicken tortilla soup is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken tortilla soup is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken tortilla soup using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken tortilla soup:
- Get 3 chicken breasts or thighs
- Take 1 can diced tomatoes
- Make ready 1 can whole kernel corn
- Make ready 1 can black beans, rinsed
- Prepare 1 box 32 oz chicken broth
- Get 2 jalapenos, seeded if you prefer
- Get 4 clove garlic, minced
- Prepare 1 white onion, diced
- Take 1 tbsp chili powder
- Make ready 2 tsp ground cumin
- Take 2 cup water
- Prepare 1 cheddar cheese
- Get 1 lime strips or tortilla chips
Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made. Drop your dinner plans and make it tonight! By Jennifer Segal, inspired by Tommy Bahama Tropical Café. A silky purée of vegetables, tortillas and spices, this chicken tortilla soup is hearty enough to serve as a meal.
Steps to make Chicken tortilla soup:
- Mix all ingredients except cheese and tortilla chips into slow cooker. Cook on low for 8-10 hours or 4-6 on high.
- Top with cheese and lime strips. Delish and super easy to make.
Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. This Chicken Tortilla Soup recipe is a knock-off from the famous soup recipe at Tommy Bahamas. Chicken Tortilla Soup. posted by Christy Denney Chicken tortilla soup is a great way to use up leftover ingredients, but you can also make it completely from scratch.
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