Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, football season nachos. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Football Season Nachos is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Football Season Nachos is something that I have loved my whole life. They’re fine and they look wonderful.
Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. These nachos were inspired by my teenage days when we used to frequent Taco Bell. Nacho, who has finally got opportunities at Real Madrid this season, is not the type It has apparently come as no surprise to the Real Madrid staff, that Nacho is the fastest among the Real Madrid players.
To begin with this recipe, we have to prepare a few ingredients. You can have football season nachos using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Football Season Nachos:
- Make ready 1 bag of yellow corn chips
- Prepare 1 bag of blue corn chips
- Prepare 2 lb extra lean ground beef
- Prepare 1 tbsp olive oil, extra virgin
- Take 1 whole yellow onion
- Get 1 can kidney beans
- Get 1 1/2 cup monterey jack cheese
- Get 6 roma tomatoes
- Make ready 1 sour cream
- Prepare 1/2 cup hot water
- Get seasonings
- Take 1 tbsp chili powder
- Take 1/4 tsp garlic powder
- Make ready 1/4 tsp onion powder
- Make ready 1/4 tsp crushed red pepper flakes
- Take 1/4 tsp dried oregano
- Prepare 1/2 tsp paprika
- Take 1 tsp ground cumin
- Take 1 tsp salt
- Take 1/4 ground black pepper
- Take Pico de Gallo
- Make ready 1 whole Jalapeno , diced finely
- Prepare 1/2 bunch of cilantro
- Prepare 1 lime juice
- Prepare 1 avocado , pitted & diced
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Steps to make Football Season Nachos:
- Brown the meat EVOO & half the Onion until brown. Drain the fat
- Seaaon meat & stir to combine . Add beans and hot water reduce heat & simmer
- Pico de Gallo : mix other half of onion with tomato, jalapeno, cilantro,lime juice and 1/2 tsp salt . Set aside
- In a baking pan layer nachos with meat , chips and cheese alternating colours.
- Bake at 325 until cheese is melted and top with pico de gallo and avocado
- Serve with sour cream & an ice cold beer
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