Capsicum Chana Delight
Capsicum Chana Delight

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, capsicum chana delight. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Capsicum Chana Delight is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Capsicum Chana Delight is something which I have loved my entire life. They are fine and they look wonderful.

Capsicum Capsicum, the pepper, is a genus of flowering plants in the nightshade family Solanaceae. Capsicum species have also been used as medicines and lachrymatory agents. Chole Recipe In Hindi Chole Masala Recipe

To get started with this recipe, we have to prepare a few ingredients. You can cook capsicum chana delight using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Capsicum Chana Delight:
  1. Take 1 cup Chana Capsicum soaked overnight and boiled     (red or yellow or green) chopped into cubes, 1/2 cup .
  2. Take 2 nos Onions finely chopped
  3. Take 1 tsp Jeera
  4. Prepare to taste Salt
  5. Get ghee Oil & as needed
  6. Take Red chilli powder as per Taste
  7. Make ready a tsp Garam masala
  8. Take Coriander leaves few
  9. Make ready a tsp Lemon juice

Some plants, such as the habanero, grow in the form of small, compact. Capsicum chutney or bell pepper chutney is a condiment that goes well with breakfasts & snacks. This was made another time when I used green capsicum. Add oil in a kadai,when its hot add mustard seeds,urad dal,jeera,hing,curry leaves and saute.

Instructions to make Capsicum Chana Delight:
  1. Grind the mentioned items and keep aside
  2. In a kadai,splutter Jeera in ghee or oil and saute with onions.
  3. Once onions are cooked,add in the red capsicum and give a gentle toss.
  4. Add in salt,red chilli powder.
  5. Pour in the tomato puree and let it simmer for few mins.
  6. Add in the boiled Chana and little water and let the gravy boil till the tomatoes raw smell goes and a thick consistency is achieved.
  7. Top it off with garam masala and coriander leaves.
  8. Squeeze a tsp of lemon juice before switching off the flame and serve it hot.

Indian Veggie Delight is all about exotic Indian vegetarian recipes. Capsicum chutney recipe with step by step photos - nutritious chutney recipe made with red A vegan recipe. You can make this chutney with green or yellow capsicum also but the taste will be.

So that’s going to wrap it up for this special food capsicum chana delight recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!