Vegetable Fried Idli
Vegetable Fried Idli

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegetable fried idli. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable Fried Idli is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Vegetable Fried Idli is something which I have loved my entire life. They’re fine and they look fantastic.

I am back with veg fried idli. Watch the video to find out how this recipe has been made. Vegetable Fried Idli Recipe are soft and spongy mini idlis tempered with curry leave and mustard seeds, cooked with crunchy vegetables.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable fried idli using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegetable Fried Idli:
  1. Get 10-12 - Idli
  2. Get 1/4 cup - Tomato Sauce
  3. Make ready 1/2 cup - Grated Carrot
  4. Make ready 1/2 cup - Green Onion(Chopped)
  5. Get 1/2 cup - Beans (Chopped)
  6. Take 1/4 cup - Corns
  7. Get 1 tbsp - Cumin Seed
  8. Take 1 tbsp - Mustard Seed
  9. Take 1 tbsp - Black Pepper Powder
  10. Take 1 tbsp - Ginger Powder
  11. Make ready 7-8 - Curry Leaves
  12. Take 1 tbsp - oil
  13. Get Salt as pet taste

It's one of the favourite thing in our house and we have tried different types of it. Idli, a round shaped steamed rice-lentil cake,is one of the healthiest breakfast item of Indian Cuisine This recipe makes steamed Idli in the Instant Pot. Idli is mostly eaten with coconut chutney and sambar. How to make Idli Recipe - How to make Idli.

Steps to make Vegetable Fried Idli:
  1. Cut the idles
  2. Heat oil in a pan and add cumin seed, mustard seed, and curry leaves.
  3. Add chopped vegetables, and cook for 2-3 min.
  4. Add black pepper and ginger powder and salt.
  5. Add tomato sauce.mix it
  6. Now add idle and mix it. Vegetable fried idle is ready.

Description : Recipe for Beginners - Idli is a traditional, popular and healthy south indian breakfast made by steaming fermented idli batter. Vegetable Idly is a delicious south indian idly variety. Many of the youngsters and children prefer to eat dosa instead of idly. But you can try this and your children will love to eat idly after this. Masala idli is a simple and easy snack.

So that’s going to wrap it up for this exceptional food vegetable fried idli recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!