Vitumbua(Coconut Rice Pancakes)
Vitumbua(Coconut Rice Pancakes)

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vitumbua(coconut rice pancakes). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vitumbua(Coconut Rice Pancakes) is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Vitumbua(Coconut Rice Pancakes) is something that I have loved my entire life. They are fine and they look wonderful.

Vitumbua (Coconut Rice Pancakes) - An addictive healthy coconut and rice vegan donut or pancake topped with vegan caramel sauce. A melt in your mouth experience! In this video, we show you a super delicious Vitumbua recipe that you can make even if you don't have a Vitumbua pan.

To begin with this recipe, we have to first prepare a few ingredients. You can cook vitumbua(coconut rice pancakes) using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vitumbua(Coconut Rice Pancakes):
  1. Make ready 2 cups rice
  2. Get 1 tbsp yeast
  3. Take 1/2 tbsp salt
  4. Take 3/4 tbsp sugar
  5. Take 1 tbsp cardamom
  6. Get 1/2 tbsp vanilla extract
  7. Take Canned coconut milk

See recipes for Soft yummy vitumbua/ rice pancakes, Vitumbua too. rice, cup dessicated coconut, cup coconut milk/coconut cream, teaspoon cloves, cardamon, dry yeast, egg white, sugar. You might just flip over these deliciously gooey-centred, gluten-free treats. These Coconut Rice Pancakes (Hausa Masa) are a delicious twist on the Nigerian Hausa Masa with a slightly crusty exterior and a light fluffy interior. I later discovered these rice pancakes are also popular in East Africa as a breakfast meal, and are called Vitumbua in Swahili.

Steps to make Vitumbua(Coconut Rice Pancakes):
  1. Soak 2 cups of rice overnight.
  2. Drain the water completely and ad d in a blender plus coconut milk, spices, sugar, salt and yeast
  3. Blend until puree, and check for smoothness
  4. Pour in a large bowl, covee and let it rise in a warm area until doubled in size.
  5. Heat a fry pan and add ⅓ tbsp of oil and pour the puree in a small quantity. cook for 2-3 minutes on each side then flip and cook the other side.
  6. Repeat the process till all the batter is finished.
  7. Let them cool, serve and enjoy with black tea, coffee, chocolate

Vitumbua are quick and fluffy East African coconut & cardamom doughnuts. Of course, if you can't find rice flour, go ahead. Cup Of Rice Coconut Rice Brunch Menu Pancakes And Waffles Rice Flour Cold Meals Cooking Oil Dry Yeast Food Processor Recipes. Soft Vitumbua Gluten Free Sweet Rice Cakes Easy To Make. I tried so many different ways to duplicate my favorite restaurant's coconut rice after they went out of business.

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