Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, aloo paratha. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Aloo paratha is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Aloo paratha is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have aloo paratha using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aloo paratha:
- Get 2 cups wheat flour
- Make ready 4 boiled and mashed potatoes
- Make ready Chopped coriander leaves 2tbsp
- Prepare 2-3 finely chopped green chillies
- Prepare 2 onions finely chopped
- Prepare 1 tsp red chilli powder
- Prepare 1/2 tsp black pepper powder
- Make ready 1/2 tsp chaat masala
- Get 1/2 tsp roasted cumin seeds powder
- Take as required Salt
- Take as required Water
- Prepare as required Oil
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Steps to make Aloo paratha:
- In a bowl take mashed potatoes.Add chopped onions, green chillies, coriander leaves, salt,chilli powder,black pepper powder cumin powder, chaat masala and mix well.Keep the mixture aside.
- In another bowl take wheat flour.Add a pinch of salt.Add water in interval and Knead it to a soft dough.
- Take small portion of dough and make them round balls.Roll them into circles and put the potato mixture in it.
- Gradually seal it from edges and seal it in center and make round ball.
- Press the ball and roll it like parathas.
- Heat a tawa.Roast them from both the sides.Add oil while roasting until crisp and brown.
- Serve hot with pickle and yogurt.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
So that’s going to wrap this up with this exceptional food aloo paratha recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
