Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked rotini with meat sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Baked rotini with meat sauce is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Baked rotini with meat sauce is something which I have loved my entire life.
Add a generous layer of meat sauce to the bottom of a large baking dish, like this one that I love from the Pioneer Woman. It's so pretty and super affordable! Baked Rotini w/ Meat Sauce can be made for a crowd and heats up really well for leftovers.
To get started with this recipe, we must prepare a few components. You can have baked rotini with meat sauce using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Baked rotini with meat sauce:
- Prepare rotini noodles
- Prepare ground beef
- Take green pepper
- Take yellow pepper
- Get yellow onion
- Make ready pasta sauce
- Get salt
- Get pepper
- Prepare garlic
- Take basil
- Get mozzarella
- Take cheddar
It is an easy dinner and can be frozen and reheated later. I want to try your baked Italian sausage Rotini and I need to know what cheese to use instead of canned spaghetti sauce with cheese I cannot eat that. Diced tomatoes with green chiles add heat to ordinary pasta sauce. The green chiles in the canned tomatoes add a nice heat level to this sauce.
Steps to make Baked rotini with meat sauce:
- Preheat oven to 375
- Brown ground beef
- Boil water and add rotini. Cook for 9 minutes.
- Drain beef and add spices
- Finely chop the veggies and add to beef
- Drain pasta and add to beef mixture
- Put mixture into a baking dish 9x11
- Put cheese on top
- Put pasta sauce on top and cover noodles
- Add one more handful of cheese on top
- Put in oven for 20 minutes
Penne pasta would be a nice substitute for the rotini..in many saucy, cheesy pasta bakes like this baked rigatoni with meat sauce. If you have leftover baked rotini with sausage, you can portion it and freeze it for another meal later. Cook up a batch of savory Baked Rotini with Sausage and Spinach for your dinner entrée tonight with the family. Add Alfredo sauce, mozzarella and shredded Parmesan; mix well. [Homemade] Pasta with red meat sauce. [Homemade] Baked Spaghetti & Meatballs. [Homemade] Salmon with rosemary and lemon cooked on a cedar plank. Rotini, also known as corkscrew pasta, is a great choice for chunky meat sauces and hearty soups because the spirals can trap the sauce or broth Rotini is a favorite to serve with thick, cheesy sauces, so try it in your go-to macaroni and cheese recipe, then give a few of our top-picks a try.
So that’s going to wrap this up with this special food baked rotini with meat sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
