Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beer battered shrimp. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
beer battered shrimp is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. beer battered shrimp is something which I’ve loved my whole life. They’re fine and they look wonderful.
Batter should be pretty smooth and moderately thick. Dip fish, shrimp, or onion slices in coating and I added more beer to change the consistency but it still doesn't turn out well. Transfer the shrimp to a paper towel-lined plate.
To get started with this recipe, we must prepare a few ingredients. You can cook beer battered shrimp using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make beer battered shrimp:
- Get 1 cup flour
- Get 1 1/2 cup beer
- Take 1/2 tsp garlic powder
- Make ready 1/2 tsp black pepper
- Prepare 1 egg
- Prepare 6 jumbo shrimp
- Get 3 cup vegetable oil
Beer-battered shrimp is a food whose name provides hints as to how it is prepared. Flour and beer are used to coat shrimp that are then pan fried or deep fried. Crispy Beer Battered Prawns, or of course Shrimp, depending on where you live! What can I say other than these are WONDERFUL!.
Steps to make beer battered shrimp:
- preheat oil to medium heat. With a nice size mixing bowl add flour egg and seasonings in bowl along with beer. stir until batter is thick with air bubbles
- makes sure shrimp is thouroughly dry and clean so batter can stick. Season shrimp and butterfly it before dipping in batter so it can have a fuller look. Once dipped in batter submerge shrimp in oil and let fry until golden brown both sides and wah-lah u have beer batter shrimp
The batter has a hint of beer flavor, and is light and crispy crunchy. I last made beer battered shrimp in these tacos (back when my blog was brand new!), and I wanted to give them another try. I used large shrimp for this. Peeled shrimp are dipped in a simple beer batter and coated with sweetened coconut flakes for a quick appetizer or dinner. Dip shrimp into beer batter, shaking off excess, then press into coconut.
So that’s going to wrap it up for this special food beer battered shrimp recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
