Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable stuffed idli pakoda. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Vegetable stuffed Idli Pakoda is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Vegetable stuffed Idli Pakoda is something that I have loved my entire life. They’re nice and they look wonderful.
You can make these pakodas with leftover idli. This recipe is very easy and you can make it anytime at your home. Once cumin seeds starts crackling add chopped onions and saute until translucent.
To begin with this recipe, we have to first prepare a few components. You can cook vegetable stuffed idli pakoda using 28 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable stuffed Idli Pakoda:
- Make ready For idli-
- Make ready 1 cup suji
- Make ready 1 cup curd or as required
- Prepare to taste Salt
- Make ready 1/2 tsp baking soda
- Prepare For stuffing-
- Make ready 1 tbsp oil
- Make ready 1/2 tsp cumin seeds
- Prepare 1 finely chopped onion
- Prepare 2 boiled and mashed potatoes
- Prepare 1/2 finely chopped capsicum
- Take 1/4 cup cabbage shredded
- Get 1/4 cup fresh green peas
- Take 1/4 cup finely chopped carrot
- Get 1 green chilli finely chopped
- Make ready Handful fresh coriander leaves
- Prepare Some spring onion leaves chopped
- Take to taste Salt
- Take 1/4 tsp turmeric powder
- Get 1/2 tsp red chilli powder
- Take 1 tsp lemon juice
- Take For batter -
- Prepare 2 cup gram flour
- Prepare 1/4 tsp red chilli powder
- Take to taste Salt
- Prepare Pinch baking soda
- Prepare Some Fresh coriander chopped
- Make ready Oil for frying
Make sure that the Idli batter is thick to get perfect stuffed Idlis. Are you bored of having the same idli again and again. Then why not try this recipe which are stuffed with some spicy vegetables which makes you happy in every bite…If your kids don't like to have idlis. i am damn sure that they. I am making this stuffed idli recipe for the third time.
Steps to make Vegetable stuffed Idli Pakoda:
- First for making idli - in a bowl add suji,curd and salt.Mix well and keep aside to rest for 15 mins.
- Add baking soda…Mix nicely.Heat a idli steamer, grease each mould with little oil,pour batter into each mould and steam for 10 -12 mins.
- For stuffing– heat a pan with oil,add cumin seeds,when they crackles add onion and stir for a min on medium flame.add all finely chopped vegetables and salt,cook covered for few minutes until soft.add potatoes, turmeric powder, red chilli powder,mix well,add fresh coriander and lemon juice mix and switch off the flame.stuffing is ready.Let it cool.
- Now in a bowl add gram flour, salt, red chilli powder, fresh coriander and pinch of baking soda.make a medium thick batter using required water.batter is ready.
- Now slice each idli from center with knife.(make two parts)
- Spread prepared vegetable stuffing on one part and cover with another part,press lightly.
- Make all idli sandwiches in same way.
- Heat oil in a wok, dip each idli sandwich in gram flour batter and fry until nice golden.
- Cut it into two halves and serve with coriander mint chutney or with tomato sauce.
Whenever I get bored of usual idli sambar , I make this dish. This is one of the best ways to incorporate vegetables into idli. My daughter never eats the vegetables I add in idli sambar. But she likes this stuufed idli a lot. i love the stuffed idlis as it makes more healthier and easy when it is instant. are you a my husband calls this idli as idli sandwich or sandwich idli. you can use the stuffing used for masala you can add vegetables like beans peas to aloo bhaji. mixed vegetable stuffing also taste great in the recipe. Try other idli based treats like the Stuffed Spinach Idli and the Stuffed Rava Stuffed Rava Idli Vegetable Sandwich.
So that is going to wrap this up with this special food vegetable stuffed idli pakoda recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
