Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green apple and guava kofta in creamy gravy. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Green Apple and Guava Kofta in Creamy Gravy is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Green Apple and Guava Kofta in Creamy Gravy is something that I have loved my entire life. They’re nice and they look fantastic.
A very popular Indian vegetarian dish, which is loved by everyone. Malai means cream and kofta means fried balls. So together they form a beautiful dish.
To get started with this particular recipe, we must prepare a few ingredients. You can have green apple and guava kofta in creamy gravy using 27 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Green Apple and Guava Kofta in Creamy Gravy:
- Make ready Ingredients for Kofta
- Make ready 1 cup peeled and grated green apple
- Prepare 1/2 cup grated guava
- Get 1/2 tbsp finely chopped ginger
- Make ready 1/2 tbsp finely chopped green chilli
- Get 1 cup fresh paneer
- Make ready 1/2 cup corn starch
- Make ready 4 bread slices
- Take 1 tbsp chopped coriander
- Take 1/2 tsp salt
- Prepare 2 cup oil for frying
- Take Ingredients for Creamy Gravy
- Take 4 Nos.finely chopped tomatoes
- Make ready 2 Nos. Onion finely chopped
- Prepare 4 tbsp salted butter
- Prepare 1 tbsp finely chopped ginger
- Make ready 1/2 tbsp finely chopped green chilli
- Take 1 tbsp finely chopped garlic
- Prepare 1 handful cashews
- Prepare 1 No. Tejpatta
- Make ready 1 tbsp Cumin seeds (jeera)
- Make ready 1 tsp turmeric powder
- Take 3-4 green cardamom
- Prepare 3-4 cloves
- Take 10-2 black pepper
- Get 1/2 tbsp salt(to taste)
- Get 1 cup fresh cream/malai
Mix well and divide into equal portions and form into balls. Coat the balls with cornflour and deep fry in oil till golden. Drain and set switch off the flame and add the koftas in. For White Gravy for Malai Kofta.
Instructions to make Green Apple and Guava Kofta in Creamy Gravy:
- Take all the ingredients for kofta and mix them nicely.You can add more cornstarch or a bread slice if needed to get proper binding consistency.Prepare kofta balls.
- Deep fry the kofta balls till golden brown.Koftas are ready.Keep aside.
- To prepare the gravy first heat a heavy bottomed pan and add butter to it.Add cumin seeds.Then add onion and cook for a minute.Add the raw spices and ginger, garlic and green chillies.Add cashews and again sauté.Now add tomatoes, salt.Let it cook for about 3-4 minutes.
- Now butter and water and cover the pan with a lid and let it cook for 20-25 minutes till the tomatoes are nicely cooked and you start getting nice aroma.Give a stir in between.Let it cool down a bit and then grind it into a fine paste.Strain it using a strainer to get velvety creamy gravy.
- Now heat a fresh pan and add 1/2 tsp butter to it.Add the gravy and let it cook for 2-3 minutes.Switch off the flame and add fresh cream.Give it a nice mix.Creamy gravy is ready.
- Arrange kofta balls on the serving plate.Pour gravy on top.Garnish with fresh cream and serve with hot chapatis.
A wide variety of guava juice drink options are available to you, such as feature, processing type, and primary ingredient. Photo "Green apple guavas for sell at market" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Malai Kofta is a blend of creamy white Mughlai gravy and soft fried Paneer kofta. Restaurant style recipe with video and step by step pictures. Think of Malai Kofta and chances are that you will recall the rich taste of the creamy mughlai gravy and the soft and tender kofta that just melt in your mouth.
So that’s going to wrap this up with this special food green apple and guava kofta in creamy gravy recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
