chillie padi black sauce fish
chillie padi black sauce fish

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chillie padi black sauce fish. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sauces for dipping, chilli slathered and drizzled on everything we're eating - we wouldn't have it any other way. Industry standard hotness Sliced chilli padi drowned in soy sauce might look deceiving but don't be fooled. A spoonful of this elixir can sure spice up.

chillie padi black sauce fish is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. chillie padi black sauce fish is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chillie padi black sauce fish using 12 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make chillie padi black sauce fish:
  1. Make ready ingredients
  2. Make ready yellow fish
  3. Get tumeric powder
  4. Get chillie powder
  5. Make ready pepper and salt
  6. Make ready btl of black sauce
  7. Get chopped garlic
  8. Take fish sauce
  9. Prepare btl of veg oil
  10. Get seasame oil
  11. Prepare chopped onion
  12. Take chopped chillie padi

Here's how you can make it! Ayam Masak Lemak Cili Padi or Chicken in Coconut Milk with Birds While this recipe uses chicken, it can be substituted with prawns, flower crab or fish. Dipping shabu shabu meat slices in this spicy chilli padi sauce. It is so hot that it is almost mindless - even though my nose was running and my eyes were tearing.

Steps to make chillie padi black sauce fish:
  1. take a bowl for fish to marinate
  2. for marination put seasame oil,chillie powder,tumeric powder,salt and pepper
  3. rub it nicely on the fishes
  4. heat up wok with 1/2 oil for deep frying the fish
  5. after fry keep fish for rest.
  6. sauce for fish
  7. heat wok with 4 table spoon of veg oil
  8. stir fry the chopped chillie padi, chopped onion and garlic
  9. add 6 table spoon of black soy sauce
  10. add 1/2 cup of water
  11. add the fish sauce
  12. once the sauce comes to a boil add the fried dish
  13. once add fish to the sauce, stir nicely and off the gas

Chilli fish and fish manchurian are same in few restaurants, but in some restaurants fish manchurian is made with fish balls. But the sauce remains the same. I do not prefer to deep fry salmon anytime since the nutrients would be drained in the oil which I discard. How to Make Fish in Chilli Garlic Sauce Wash the fish and pat dry. Sliced chilli padi in light soy sauce.

So that is going to wrap it up with this exceptional food chillie padi black sauce fish recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!