Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beer battered onion rings. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Beer battered onion rings is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Beer battered onion rings is something that I’ve loved my whole life.
Beer battered onion rings - my mother-in-law taught me this. You can actually use this batter for a lot of things, like zucchini, eggplant, jalapenos, etc. Up your snack and side dish game with a crowd-friendly recipe for hot, crispy Beer-Battered Onion Rings.
To begin with this particular recipe, we have to first prepare a few components. You can have beer battered onion rings using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beer battered onion rings:
- Make ready 1 cup all purpose flour plus extra for dry coating
- Prepare 2 tbsp corn flour
- Take 1 whole white onion
- Take 1/2 tsp salt
- Prepare 1 cup light beer
- Take 1/4 tsp white pepper
- Make ready 1/2 tsp onion powder
- Prepare 1/4 tsp garlic powder
- Prepare 1 tbsp Italian herbs
- Prepare 1/2 tsp baking powder
- Make ready Oil for frying
Lip Lickin' BEER-BATTERED ONION RINGS at their BEST!! Rings of sweet Georgia's Vidalia Onions dipped into a light beer batter then fried until crisp. Remove onion rings from buttermilk, shake off excess, dredge in flour, shake off excess, then dip in beer batter. Drop some onion rings in oil and continue process, being sure not to crowd rings as they will stick together.
Instructions to make Beer battered onion rings:
- Peel the onion and cut in to rings 1/2 cm. And coat with the flour, set aside
- Mix the flour, corn flour, salt, herbs, onion powder, white pepper, garlic and baking powder, mix throughly until combined.
- Pour 1 cup beer into dry ingredients and mix until smooth.
- Heat the oil using frying pan on 375 degrees. Using 1 chopstick dip the onion rings into the batter (one by one) and fry in to hot oil until golden brown each side. make sure don’t put too much onion rings into the frying pan. Drain into a paper towel until cool and ready to serve with your dipping sauce
When golden, remove and let drain on paper towels. Making your own Beer Battered Onion Rings truly couldn't be easier. Here I'll show you some tips and tricks to getting teeth-shatteringly crispy Onion Rings! If you're looking for the most delicious homemade onion rings which are truly crispy and bursting with flavour, you've come to the right place. Beer Battered Onion Rings aren't a side dish many people feel like they can make or even order as often as they'd like.
So that’s going to wrap this up with this special food beer battered onion rings recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!