Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sweet fruit scones. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
They're perfect for an elegant afternoon tea or a sweet weekend treat. Serve with jam and clotted cream. Dried fruit scones are enormously popular, in part because they are incredibly easy to make and they can be made any Savory Scone Recipes.
Sweet Fruit Scones is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Sweet Fruit Scones is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook sweet fruit scones using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet Fruit Scones:
- Take 3 cups flour
- Prepare 1 egg
- Make ready 2 tsp yeast
- Prepare 3/4 cup mixed water n milk for making the dough
- Prepare 3/4 cups sugar
- Prepare 3/4 tsp b/powder
- Take 3/4 tbsp.margarine
- Prepare Raisins
Some delicious types of scones are fruity, while other popular scones feature sweet Which scone flavor is your favorite among all these options? Vote your picks for the best scones up to the top of. Scones are individual portion size bread/cake perfect for breakfast or afternoon tea. Scones are generally small, round, single portion bread/cake like baked product usually served with tea or coffee.
Instructions to make Sweet Fruit Scones:
- Mix all the ingredients together make a soft dough.
- Cut into whatever shape u want n arrange them in a greased saucepan.
- Brush them with some egg n sprinkle simsim on top.
- Put it in oven for 30 mins @ 200°.
- Enjoy with hot tea
Try one of our easy recipes for light and fluffy scones every time. There's nothing quite like a homemade scone, fresh from the oven. Photo: Becky Luigart-Stayner; Styling: Lydia Dried cranberries and apricots, as well as orange rind, give these scones a sweet, tart flavor. I have made these Fruit Scones a couple of times and they are wonderfully light and fluffy just like the non-fruit ones! They are packed with juicy mixed dried fruit and are sweet enough that you can eat.
So that’s going to wrap it up with this exceptional food sweet fruit scones recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
