Vickys Dried Fruit & Apple Scones, GF DF EF SF NF
Vickys Dried Fruit & Apple Scones, GF DF EF SF NF

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, vickys dried fruit & apple scones, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vickys Dried Fruit & Apple Scones, GF DF EF SF NF is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Vickys Dried Fruit & Apple Scones, GF DF EF SF NF is something which I have loved my whole life. They are nice and they look wonderful.

These dried fruits are the most common. This loaf is a cake with lots of dried fruits (raisins, dried cranberries, dried cherries, dates, figs, prunes, and apricots) and nuts (walnuts, pecans, almonds, and/or hazelnuts) with just enough batter. Find dried fruit stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

To begin with this recipe, we have to prepare a few ingredients. You can cook vickys dried fruit & apple scones, gf df ef sf nf using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vickys Dried Fruit & Apple Scones, GF DF EF SF NF:
  1. Make ready 240 grams gluten-free / plain flour
  2. Prepare 1/4 tsp xanthan gum if using GF flour
  3. Make ready 3 tsp baking powder
  4. Prepare 40 g granulated sugar
  5. Take 50 grams sunflower spread /safe 'butter'
  6. Prepare 125 grams grated apple
  7. Take 50 grams sultanas or dried cranberries
  8. Make ready 90 mls Light coconut milk as required, around

They are also a good source of protective antioxidants and immunity-boosting vitamins. A wide variety of dried fruit options are available to. This is a list of notable dried foods. Food drying is a method of food preservation that works by removing water from the food, which inhibits the growth of bacteria and has been practiced worldwide.

Instructions to make Vickys Dried Fruit & Apple Scones, GF DF EF SF NF:
  1. Preheat the oven to gas 8 / 230C / 450°F and line a baking sheet with parchment
  2. Combine the flour, xanthan gum if using & baking powder in a bowl
  3. Cut in the 'butter' and rub between your fingers until the flour resembles breadcrumbs then mix in the sugar
  4. Mix in the apple and dried fruit and form a soft dough, adding the milk as necessary
  5. Pat the dough out into a round an inch thick and cut out shapes with a 2.5 inch round cookie cutter. Keep reforming the dough and cutting the scones out. You should get around 12
  6. Put onto the baking sheet, glaze the tops with some extra coconut milk and a sprinkling of sugar. Bake for 10 minutes, turn the trays and bake a further 8 minutes until lightly golden and well risen
  7. Cool on a wire rack then split, butter each half and serve

Dried fruit is made by taking the water out of the fruit by sun drying or using a special machine called a dehydrator. Since the water is removed during drying, this also means that the natural sugars in the. Filter by Type + Filter by Flavour + View Grid. The best choice of Dried Fruit and Nuts Mix at our online store! Healthy compote mixtures, nuts - a healthy treat for the whole family.

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