Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sabudana kheer. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
Sabudana kheer is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Sabudana kheer is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have sabudana kheer using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sabudana kheer:
- Make ready 2 cups sabudana
- Take 1 cup milk
- Take 4 cups water
- Get 2 cups sugar
- Take 10 cashews
- Prepare 10 kismis
- Get 5 tsp cow ghee
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Steps to make Sabudana kheer:
- First wash sabudana and soak for three hours or overnight
- Then take a bowl add water and boil it when water starts to boil add sabudana and cook till it becomes translucent and keep mixing
- Then add sugar and mix and cook till consistency becomes thick
- Then mean will take a tadka pan add ghee and dryfryits and fry it till light golden brown comes
- Then add this in that and mix all and let it cool down completely
- Then add milk and mix well and it's ready to serve
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
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