Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, sabudana kheer. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sabudana kheer is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Sabudana kheer is something that I have loved my whole life.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for tapioca pearls & kheer refers to an Indian pudding. The sabudana kheer naturally thickens after cooling, so keep in mind the consistency you want in case you want to serve it cold.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sabudana kheer using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sabudana kheer:
- Make ready 2 cups sabudana
- Make ready 1 cup milk
- Take 4 cups water
- Prepare 2 cups sugar
- Get 10 cashews
- Take 10 kismis
- Take 5 tsp cow ghee
Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Sweet, creamy and smooth pudding consistency of Now this time I am sharing sweet recipe using sabudana. It is very easy to make.
Instructions to make Sabudana kheer:
- First wash sabudana and soak for three hours or overnight
- Then take a bowl add water and boil it when water starts to boil add sabudana and cook till it becomes translucent and keep mixing
- Then add sugar and mix and cook till consistency becomes thick
- Then mean will take a tadka pan add ghee and dryfryits and fry it till light golden brown comes
- Then add this in that and mix all and let it cool down completely
- Then add milk and mix well and it's ready to serve
It is quick kheer recipe if. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. Sabudana Kheer also known as the Sago Payasam is a very traditional Indian sweet dish made across most regions of India. Sabudana Kheer can be made for festive and other special occasions. This sabudana kheer recipe is for toddlers.
So that is going to wrap it up with this exceptional food sabudana kheer recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
