Snow Ball Cookies
Snow Ball Cookies

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, snow ball cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My classic Snowball Cookies recipe combines ground pecans, rich butter, and powder sugar to create a holiday cookie you'll want all year round! Snowball Cookies - soft and tender, buttery nutty cookie rolled in a blizzard of perfectly white powdered sugar. These Snowball Cookies are a perfect easy dessert for the holidays!

Snow Ball Cookies is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Snow Ball Cookies is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have snow ball cookies using 6 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Snow Ball Cookies:
  1. Prepare 1/2 cup all purpose flour
  2. Take 1/2 cup powdered sugar
  3. Make ready 2 teaspoons sooji
  4. Prepare 10 tablespoons ghee (clarified butter)
  5. Get 1/4 teaspoon cardamom powder
  6. Get Dry fruits or any decorative item for garnishing (optional)

These Snowball Cookies are a Christmas classic that can be made with any kind of nut. Snowball Cookies are the epitome of the "melt in your mouth" experience. Snowball Cookies or Russian Tea Cakes Recipe - Rich, buttery & delicate shortbread cookies that melt in your mouth. Traditional Christmas cookie recipe & perfect for the.

Instructions to make Snow Ball Cookies:
  1. Sieve all the powders together in a mixing bowl
  2. Add ghee a tablespoon by tablespoon and knead it into a soft and smooth dough (if it’s cracking or crumbling you may have to add little more ghee)
  3. Mould small lemon sized balls
  4. Heat the oven to 340°F or 171°C and line a baking tray with parchment paper
  5. Flatten the balls slightly and place on the tray garnish with any item of your choice(I chose to use slit almonds)
  6. Place in the oven and bake for 16 minutes
  7. Baking time may vary according to your oven. Don’t let the cookies turn brown
  8. Let the cookies cool down completely for an hour or so, they get crisper
  9. You can store them in airtight containers for about 3 days
  10. Enjoy 😉👍🏻

The ultimate Christmas cookie, these Snowball Cookies with toasted pecans are a melt-in-your-mouth buttery shortbread coated in powdered sugar. These tasty Snow Ball Cookies will be the perfect cookie for you in this Christmas. Buttery taste with cashew and chocolate will definitely leave your gusts with an awe feeling. Snow Ball Christmas Cookies are buttery, sweet and melt-in-your-mouth cookies! If you make these delicious snow ball Christmas cookies, let us know and leave a comment and a star.

So that is going to wrap it up for this exceptional food snow ball cookies recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!