Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, snow ball cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Snow Ball Cookies is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Snow Ball Cookies is something that I’ve loved my entire life. They’re nice and they look wonderful.
My classic Snowball Cookies recipe combines ground pecans, rich butter, and powder sugar to create a holiday cookie you'll want all year round! Snowball Cookies - soft and tender, buttery nutty cookie rolled in a blizzard of perfectly white powdered sugar. These Snowball Cookies are a perfect easy dessert for the holidays!
To begin with this particular recipe, we must prepare a few components. You can have snow ball cookies using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Snow Ball Cookies:
- Make ready 1/2 cup all purpose flour
- Make ready 1/2 cup powdered sugar
- Get 2 teaspoons sooji
- Get 10 tablespoons ghee (clarified butter)
- Get 1/4 teaspoon cardamom powder
- Prepare Dry fruits or any decorative item for garnishing (optional)
These Snowball Cookies are a Christmas classic that can be made with any kind of nut. Snowball Cookies are the epitome of the "melt in your mouth" experience. Snowball Cookies or Russian Tea Cakes Recipe - Rich, buttery & delicate shortbread cookies that melt in your mouth. Traditional Christmas cookie recipe & perfect for the.
Steps to make Snow Ball Cookies:
- Sieve all the powders together in a mixing bowl
- Add ghee a tablespoon by tablespoon and knead it into a soft and smooth dough (if it’s cracking or crumbling you may have to add little more ghee)
- Mould small lemon sized balls
- Heat the oven to 340°F or 171°C and line a baking tray with parchment paper
- Flatten the balls slightly and place on the tray garnish with any item of your choice(I chose to use slit almonds)
- Place in the oven and bake for 16 minutes
- Baking time may vary according to your oven. Don’t let the cookies turn brown
- Let the cookies cool down completely for an hour or so, they get crisper
- You can store them in airtight containers for about 3 days
- Enjoy 😉👍🏻
The ultimate Christmas cookie, these Snowball Cookies with toasted pecans are a melt-in-your-mouth buttery shortbread coated in powdered sugar. These tasty Snow Ball Cookies will be the perfect cookie for you in this Christmas. Buttery taste with cashew and chocolate will definitely leave your gusts with an awe feeling. Snow Ball Christmas Cookies are buttery, sweet and melt-in-your-mouth cookies! If you make these delicious snow ball Christmas cookies, let us know and leave a comment and a star.
So that’s going to wrap it up for this exceptional food snow ball cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
