Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, idli burger. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Idli burger is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Idli burger is something that I’ve loved my entire life.
Idli Burger Recipe, Learn how to make Idli Burger (absolutely delicious recipe of Idli Burger ingredients and cooking method) Its not just another burger, its one with a South Indian twist. Try idli burger and impart a novelty in your daily routine. The idlis are placed in the burger buns along with chutneys and chopped veggies and enjoyed as a quick snack or healthy breakfast.
To get started with this particular recipe, we must prepare a few ingredients. You can have idli burger using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Idli burger:
- Make ready mtr rava idli mix
- Take medium size potatoes
- Take small onion
- Take small tomatoes
- Make ready Amchur(dry mango) powder
- Take red chilli powder
- Take chopped coriander leaves
- Prepare Salt
- Take Green chutney
- Prepare toothpicks
Crisp golden potato patties sandwiched in burger buns and then topped with veggies and spiced with chutneys. Dod's Burger - Bali's Famous Gourmet Burger. We only use the best fresh ingredients. Come and try the burgers that visitors to Bali are talking about!
Instructions to make Idli burger:
- Make idli according to given instructions but instead of steaming in idli maker steam in small katori which should be filled a little more than half
- Mash the potatoes and add all dry ingredients to it
- Make patty with and shallow fry it
- Cut the idli in two halve when cooled
- Apply tomato sauce on one piece and chutney on other put a slice of tomato and onion now keep the patty on It sprinkle some cheese put the other piece on it and join with toothpick
- In a pan take some oil and make a tadka with moti rai and curry leaves and pour on top of idli. This is an optional step
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