Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, soya chunk curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food.
Soya Chunk curry is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Soya Chunk curry is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have soya chunk curry using 22 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soya Chunk curry:
- Make ready for masala paste
- Prepare oil
- Make ready onion, thinly sliced
- Make ready garlic
- Take ginger
- Get tomato, finely chopped
- Take whole cashews
- Make ready OTHER INGREDIENTS:
- Get soya chunks
- Take oil
- Prepare cumin seeds
- Make ready bay leaf
- Prepare turmeric powder
- Take cinnamon u
- Get onion, finely chopped
- Prepare salt
- Take kashmiri chilli powder
- Prepare coriander powder
- Make ready curd
- Get watery
- Take kasuri methi
- Get garam masala
A delicious and easy side dish for roti or rice. Recipe for Soya chunks curry - a protein rich vegetarian curry. Soya Chunks are rich in fiber and proteins and has a lot of health benefits. It is quick to cook, with a protein content equal to that of meat.
Instructions to make Soya Chunk curry:
- Firstly, heat kadai and add oil and saute onion, ginger and garlic. - also add tomatoes, cashews and saute well.blend to smooth paste. keep aside..
- Boil soya chunks for 8 minutes and transfer to a bowl of cold water. - allow to rest for 10 minutes and squeeze.
- Firstly, in a large kadai heat oil. - further, add cumin, bay leaf, cinnamon stick and saute. - then add finely chopped onions and saute..
- Also add chilli powder and turmeric. - now add prepared onion-tomato masala paste and saute. - additionally add coriander powder and salt..
- Furthemore, add water and curd. mix well. - now add squeezed soya and cover the kadai. simmer for 10 minutes. - later add kasuri methi and garam masala.
Soya Chunk Kofta Curry Recipe is a delicious curry recipe with soya chunk dumplings dunked in a gravy with all the flavors and spiciness of cashew nuts, garam masala and cumin powder. Soya Chunks Curry is the delicious main course dish made with soyabean chunks and potatoes. This is a medium thick gravy recipe, spiced up with the Indian herbs and spices. In raw form, soy veggie chunks look inedible with its hard texture and color but when soaked they turn into Honestly, not everyone likes soya meat curry, as I mentioned earlier, my kids love it but I don't. Soya chunks or Soybean protein is a "complete protein" since it provides all of the essential amino acids for human nutrition.
So that is going to wrap it up for this special food soya chunk curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
