Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, okonomiyaki-style toast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Hiroshima-Style Okonomiyaki uses almost the same ingredients, but they are layered rather than mixed in with the batter like Osaka-style. Not only that, fried egg and yakisoba noodles (or sometimes. Hiroshima-style Okonomiyaki is a Japanese savory pancake with cabbage, bean sprout, noodles, sliced pork belly and a fried egg, topped with savory sauce and Japanese mayo.
Okonomiyaki-style Toast is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Okonomiyaki-style Toast is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook okonomiyaki-style toast using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Okonomiyaki-style Toast:
- Make ready 1 slice Sliced bread (thick)
- Take 1 leaf Cabbage
- Make ready 1 piece Bacon
- Get 1 Egg
- Take 1 to tatse Salt and pepper
- Take 1 tsp Tempura crumbs (optional)
- Make ready 1 as required Vegetable oil
- Prepare 1 as required ☆ Okonomiyaki sauce
- Take 1 as required ☆ Mayonnaise
- Take 1 as required ☆ Dried Bonito flakes
- Get 1 as required ☆ Dried green nori flakes
Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon (flour-based Japanese cuisine). There are various regional styles of okonomiyaki that I'm not going to get into, but the recipe you My pal Harris writes about Funchu-style okonomiyaki on his site. Okonomiyaki are Japanese pancakes, but they're nothing like American flapjacks. Think scallion pancakes, but add cabbage, pork, bonito, nori, fried eggs, and even mayonnaise.
Steps to make Okonomiyaki-style Toast:
- Cut out the white part of the bread (with your knife cut along the crust).
- Slice the bacon and cabbage.
- Heat vegetable oil in a frying pan and lay the crust in the pan. Fill the cavity with cabbage and bacon. (Fry over a medium to low heat.)
- Salt and pepper. Stir in the whisked egg and tempura crumbs.
- Place the cut-out white part of bread over the ingredients inside the crust. Press gently.
- Flip and fry further.
- Put the ☆ toppings on the toast and serve.
- If you cut the toast, it should look similar to this.
Okonomiyaki reminds me of my childhood so I had to give this one a shot this past weekend. I did modify the recipe though so I guess my review doesn t count so much. Used Dashi broth rather than. · Hiroshima Style Okonomiyaki (Japanese Layered Pancakes) - the ultimate savory pancake taiwanese 'brick' toast recipe. thick white eggy bread slathered with 'milk butter' and toasted. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so. Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of cabbage, some pancake batter and topped with several other.
So that’s going to wrap this up for this exceptional food okonomiyaki-style toast recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
