Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, makarsankranti special masala khichri. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Makarsankranti special masala khichri is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Makarsankranti special masala khichri is something which I have loved my whole life. They’re nice and they look wonderful.
Today I m sharing the recipe of the festive dish, Masala Khichdi. This is the season's favourite dish and kind of a ritual to cook this. Days will be turning longer from makar sankranti and khichdi is a dish cooked in many houses on this day.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook makarsankranti special masala khichri using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Makarsankranti special masala khichri:
- Take 3/4 cup dal (3tsp chana,3tsp tuwar dal, 3tsp masur dal)
- Make ready 3/4 cup katarni rice
- Prepare 1/2 cup cauliflower
- Make ready 1/4 cup brinjal
- Take 2 pie potato cut into small pieces
- Make ready 2 big size tomato chopped
- Take 2 pie onion slissed
- Take 1 tsp red chilli
- Make ready 1/2 tsp black pepper powder
- Take 1 tsp cumin powder
- Take 1 inch ginger grated
- Get 1 tsp garlic paste
- Make ready 3 tsp Coriander leaves
- Make ready 1 tsp termaric powder
- Make ready to taste Salt
- Take 2 tsp oil
It is observed each year in the lunar month of Magha which corresponds with the month of January as per the Gregorian calendar and is a day the people of India and. moong dal masala khichdi with step by step photo and video recipe. khichdi recipe has always been india's superfood or queen of finally, i request you to check my other lunch recipes collection with this post of moong dal masala khichdi. it includes recipes like ven. Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice At my home khichdi was made just with rice and moong dal.
Instructions to make Makarsankranti special masala khichri:
- First,rice & lentil shoked into water separately atleast 15 min.
- Khadhai put on flame add oil add onion salt saute few min add ginger garlic paste saute again add all vegetables and dry spice saute few min.
- Now,put washed rice &dal,fried subji add sufficient water cook for 1 vessel. Serve it bangan bharta tomato chutni.
Adding a few vegetables with spicy tomato seasoning makes khichdi. Makar Sankranti special - Healthy multigrain khichado. Enjoy this winter special delicacy from Gujarat especially made during Makar Winters demand comfort food and what better than a bowl of khichado. This is similar to a khichdi, sans the rice, and a traditional. Sabudana khichdi recipe - a delicious dish of tapioca pearls cooked with potatoes and peanuts.
So that’s going to wrap it up for this special food makarsankranti special masala khichri recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
