Soya chunks Curry
Soya chunks Curry

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, soya chunks curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soya chunks curry recipe or meal maker curry recipe to accompany rice, biryani, chapathi, pulao. Soya chunks also called as meal maker or soya nuggets. These are used widely in the Indian food.

Soya chunks Curry is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Soya chunks Curry is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook soya chunks curry using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Soya chunks Curry:
  1. Make ready soya chunks
  2. Make ready raw Potato kate hue
  3. Take big tomato puree
  4. Make ready cumin seeds
  5. Make ready Turmeric powder
  6. Make ready Coriander powder
  7. Prepare Red chilli powder
  8. Take Salt
  9. Get green chilli chopped
  10. Take Coriander leaves chopped
  11. Take Garam masala

A delicious and easy side dish for roti or rice. Soya chunks curry recipe - juicy and with lots of flavorful masalas, spices. with step by step We get mixed vegetable kurma with soya chunks in it. My friends told that it was soya chunks when I was. Recipe for Soya chunks curry - a protein rich vegetarian curry.

Steps to make Soya chunks Curry:
  1. Boiled 1 cup Water and add soya chunks.boiled it for 2 min on high flame
  2. Keep aside for 2 min after 2 min squeeze off the water. Take Pan hot oil and slow fry soya chunks
  3. Now add chopped potato,soya chunks mix well cookd for 2 min.
  4. Now add tomato puree, Green chilli, or add kitchen king masala saute few minutes on low flame.
  5. Now add chopped potato,soya chunks mix well cookd for 2 min.
  6. After 2 min add 2 cup water and cover the cookar with lid.. For 2 whist..after 2 whist off the flame..
  7. When open the lid add fresh coriander leaves in the curry.
  8. Serve with chapati, patratha..

Soya Chunks are rich in fiber and proteins and has a lot of health benefits. It is quick to cook, with a protein content equal to that of meat. Soya Chunks Curry is the delicious main course dish made with soyabean chunks and potatoes. This is a medium thick gravy recipe, spiced up with the Indian herbs and spices. Soya chunks curry is a decadent preparation that packs a palatable punch with its masala-rich gravy and soft, succulent, and juicy soya chunks that absorb all the flavours of the curry, in turn becoming.

So that’s going to wrap this up with this special food soya chunks curry recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!