Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, tikka biryani. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tikka biryani is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tikka biryani is something that I’ve loved my entire life. They’re nice and they look wonderful.
Tikka Biryani (Eid special) how to make chicken tikka biryani by Kitchen With Amna. Chicken Tikka Biryani Recipe is the famous delicacy of Punjabi Cuisine. Here Boneless Chicken Tikka is cooked in Gravy and then mixed with Basmati Rice.
To begin with this recipe, we have to prepare a few ingredients. You can cook tikka biryani using 35 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tikka biryani:
- Get 6 whole red chilli
- Make ready 1 tbls coriander seeds
- Get 8-10 kabab chini(all spice)
- Make ready half badyan ke phol(star anise)
- Make ready 1 tbls zeera
- Take 10 black pepper corn
- Get 7-8 cloves
- Take 1 black bari Elaichi
- Prepare yellow food colour required
- Prepare 1 tbls salt or taste
- Prepare 1 tbls red chilli powder
- Get 1/4 tsp turmeric powder
- Get 1/2 tbs ginger garlic paste
- Get 2 tbs yougert
- Make ready 1 &1/2 tbs lemon juice
- Get 500 gm chicken biryani cut
- Get cooking oil as required
- Get 1/2 cup oil
- Make ready 1 sliced onion
- Take 2-3 bay leaves
- Make ready 3 cardamom
- Make ready 3 dar chini
- Get 4-5 green chilli
- Take 1 sliced tomato
- Take 1/2 tsp turmeric powder
- Get 1 tbs red chilli powder
- Make ready 1 ginger garlic paste
- Make ready 1/2 cup yougert
- Take 1/2 tbs zardy ka rang (food colour)
- Prepare 1/3 kg rice soaked and boil
- Prepare 1/2 cup coriander leaves
- Prepare 1/2 cup mint leaves
- Prepare 1/2 cup fried onion
- Prepare 1 tbs garam masala
- Make ready onion fried as required for garnish
Tikka biryani Excellent│Chicken Tikka Biryani Recipe│Trendy Food Recipes By Asma. Mix all the Tikka ingredients to form a marinade. Chicken tikka biryani - Whether you're creating a feast for your guests, or simply need a family dinner idea, you can't beat the aromatic flavors in this biryani recipe. It features a tasty mix of the classic.
Instructions to make Tikka biryani:
- In a bowl mix yellow food colour, salt, red chilli powder, turmeric powder, ginger garlic paste and yogurt and add in chicken and mix well and marinate for 30 minutes.
- Fry the chicken mix until it is done and charred and give coal smoke for 2 minutes and set aside.
- In another pot add onions in heated oil and fry till translucent then add bay leaves, cinnamon, green cardamom and fry until golden brown and crackled.
- Then add green chilies, tomatoes, turmeric powder, salt, red chilli powder, prepared spice mix, garam masala powder, ginger garlic paste, mix and add yogurt, then mix well and cook until oil separates.
- Then add fresh coriander, mint leaves, fried onion and the BBQ chicken.
- Whisk yellow food colour in yogurt and add in the biryani mix.
- Add the boiled rice and sprinkle with fried onion and the prepared spice mix then cover with lid and steam cook for 8-10 minutes
Home Recipes In Urdu - English Chicken Tikka Biryani: English - Urdu Recipe. Tikka Biryani Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Also Check Chicken Tikka Biryani Recipe, ingredients and complete Method. Enjoy the true essence and taste of " Chicken Tikka Biryani " while cooking in your kitchen with such an ease and must-have. TIKKA BIRYANI Recipe in English is an easy and traditional cooking recipe to prepare at home.
So that’s going to wrap this up for this exceptional food tikka biryani recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
