Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, aloo paratha. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Aloo paratha is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Aloo paratha is something which I’ve loved my entire life. They’re fine and they look wonderful.
Aloo paratha in hindi, Restaurant Style Aloo Stuffed Masala Paratha, Aloo Parantha, aloo paratha dhaba style, aloo paratha kaise banaye. Aloo paratha With step by step photos. Popular Indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
To begin with this particular recipe, we must prepare a few components. You can cook aloo paratha using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Aloo paratha:
- Make ready 2 cup fine flour
- Prepare To taste salt
- Make ready 1 cup buttermilk
- Make ready 1/2 kg potato
- Make ready To taste salt
- Prepare 1 tsp red chilli powder
- Get 2 green chilli chopped
- Get 1/2 bunch coriander
- Prepare 2 tsp crushed cumin
- Prepare 2 tsp crushed coriander
- Prepare 4 tbsp tamarind pulp
Aloo Ka Paratha Recipe (Step by Step). Aloo Paratha is extremely easy to make. Aloo paratha is a yummy stuffed bread dish that incorporates that ingredient which is a famous staple in so many cultures: the potato. Aloo Paratha, is a whole wheat flat bread stuffed with spicy potato mix.
Instructions to make Aloo paratha:
- In a mixing bowl add flour salt and buttermilk and kneed a normal soft dough.
- Let it rest rest for atleast 30 minutes
- Boil potatoes and mash very well
- Add all the condiments in mashed patatoes.
- Now make small pera.
- With the help of rolling pin roll 2 small rotis.
- In the centre of 1 roti spoon out the potato filling and cover it with another roti
- Now roll again until the filling is spread and roti is not very thick
- Fry paratha on tawa using desi ghee
- Serve with raita.
Parathas are made plain or variety of different fillings, but potato filling is most popular. This delicious Aloo Paratha is very..post of aloo paratha recipe. it includes recipes like gobi paratha, paneer paratha, mooli paratha, onion paratha, dal paratha, mughlai paratha, matar ka paratha and aloo gobi paratha recipe. in. Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! Aloo Paratha is a delicious shallow fried Indian stuffed bread popular among all generations of people across length and breadth of India.
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