Chicken biryani and raita
Chicken biryani and raita

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken biryani and raita. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken biryani and raita is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chicken biryani and raita is something that I have loved my whole life. They’re fine and they look wonderful.

I have described how to cook chicken Biryani in Rice cooker. Thank you so much for watching. Please give this video a thumbs up if you enjoyed it and subscribe for more!

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken biryani and raita using 24 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken biryani and raita:
  1. Make ready 1 kg Chicken with bone
  2. Make ready 1/2 kg Tamator
  3. Prepare Hari mirch 5 sy 6
  4. Make ready 1 cup Dahi
  5. Take 2 tea spoon Red chilli powder
  6. Make ready 2 tea spoon Curry powder
  7. Prepare 1 tea spoon Dhanya powder
  8. Make ready 1 Badyan ka phool
  9. Make ready Kali mirch 10sy 12
  10. Take 1 teaspoon Zeera
  11. Get Long 3 sy 4
  12. Take Bari aur chooti Elaichi 2 sy 3
  13. Take 1 cup Oil
  14. Get Zarday ka rang for garnish
  15. Take 1 kg Rice
  16. Take Ginger garlic paste
  17. Get to taste Salt
  18. Make ready Raita
  19. Get 1 cup Dahi
  20. Get Green chilli 2 chopped
  21. Take Onion1 small chopped
  22. Prepare spoon Kali mirch powder1/2
  23. Get Salt to taste
  24. Take 1/2 spoon Ginger garlic paste

This is an instant recipe with aroma of. Войти. How to Make Chicken Biryani/Chicken Biryani Recipe. A biryani consists of curried meat, poultry, fish or vegetables combined with basmati rice to make a complete meal. Here chicken curry is layered with the rice and baked, then served with a fresh cucumber raita.

Instructions to make Chicken biryani and raita:
  1. Sabsy pehly red chilli curry powder dhanya powder aur sabut garam masala lain
  2. Abb grainder main pees lain aur ek taraf rakh dain
  3. Abb tamator ko chop kar ky pateeli main oil daal ky garam krain aur tamator daal ky tamator ko naram honay tak pakain aur phir is main chicken daal dain
  4. Abb ginger garlic paste daalain
  5. Abb pissa howa masala aur namak daal ky mix karain
  6. Abb dahi daalain aur adha cup pani daal ky pakain jab chicken tendar ho jai aur oil masalay sy alag ho jai ek taraf rakh dain
  7. Abb bari pateeli main bheegay howay rice aur pani 2 table spoon oil aur salt daal ky boil karain
  8. Abb green chilli boil hony waly rice main daalain
  9. Jab rice 2 kani reh jai tu channi main chaan lain aur eh teh masalay ki aur ek teh rice ki kar lain aur phir upper sy 1 table spoon oil aur zarday ka rang daal ky dam py rakh dain aur raitay ky saath serve karain
  10. Abb hum raita banain gy sabsy pehly dahi ko phaitain abb is main onion aur green chilli daalain
  11. Abb kali mirch powder salt ginger garlic paste daal ky mix karain
  12. Aur biryani ky saath serve karain

Indian Chicken Biryani Recipe-Recipe for Chicken Biryani. If you have already gone through my Chicken Dum Biryani and Mutton Dum Biryani, you might have noticed that I don't add tomatoes and the marinated meat is added to Mix the rice and gravy gently before serving. Chicken dum biryani recipe with step by step pictures. Dum biryani, a classic dish of the Mughal Nizams is an eye-catching aromatic rice loved by all. We all love biryani, but when it comes to preparing them most of us, step back because of the tedious process.

So that is going to wrap it up with this exceptional food chicken biryani and raita recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!