Boiled rice and fried green grams(ndengu)
Boiled rice and fried green grams(ndengu)

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, boiled rice and fried green grams(ndengu). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Wash and boil the green grams until soft. Drain the water but do not discard. Fry onions until caramelized (medium brown).

Boiled rice and fried green grams(ndengu) is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Boiled rice and fried green grams(ndengu) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have boiled rice and fried green grams(ndengu) using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Boiled rice and fried green grams(ndengu):
  1. Get 1.100 g green grams
  2. Make ready 2.3 tomatoes
  3. Prepare 3 . 2 onions
  4. Make ready 4 . 100g carrots
  5. Get 5.300 g rice
  6. Take 6.10 g salt
  7. Get 7.10 ml cooking oil
  8. Make ready 8 . I litre of water
  9. Take 9.2 piece Cinnamon

Green grams aka ndengu but really they are pojo. Be it with rice or chapo, these my garlic and cumin ndengu will knock you right off of your feet!! This Ndengu (Green gram ) coconut curry recipe is the business for sure. Simple to make yet bursting with flavor.

Steps to make Boiled rice and fried green grams(ndengu):
  1. Put rice in a boiled water in a sufuria. Add salt and cinnamon. Let it boil for sometime until done.
  2. Cut the onions into rings and put them in the sufuria with little cooking oil.Add carrots and tomatoes cut into rings and give it 2 minutes.
  3. Put the ready boiled green grams into the mixture,add salt and mix.
  4. Add some water and give it time to be done
  5. Serve the food

Home » RICE VARIETIES » Green gram sprouts fried rice recipe. Sprinkle a little water in between and you can get sprouts for this rice. Fried rice is one of the most widely eaten Nigerian food; it is accepted by almost every Nigerian both at home and in Diaspora. Most Nigerian foods start with you parboiling the meat to be used, Most Naija foods including fried rice goes along with fried or cooked meat. Nigerian Fried Rice is a rice dish that has a continental taste and look.

So that is going to wrap it up with this special food boiled rice and fried green grams(ndengu) recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!