Upside down Mutton Biryani
Upside down Mutton Biryani

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, upside down mutton biryani. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Upside down Mutton Biryani is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Upside down Mutton Biryani is something that I have loved my entire life. They’re fine and they look wonderful.

Find mutton biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. This recipe is for Tamil Nadu style mutton biryani, where the different spices and herbs are first ground to release all their flavors (super important step to retain the authenticity), then sauteed and cooked with the mutton to produce a flavorful biryani.

To get started with this particular recipe, we have to prepare a few components. You can cook upside down mutton biryani using 27 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Upside down Mutton Biryani:
  1. Make ready few strands of saffron, soaked in 2 tbsp milk
  2. Prepare 300-400 gms. mutton on bones
  3. Prepare 1 1/4 cup basmati rice, soaked for 20 minutes
  4. Take 2-3 tbsp. oil
  5. Take 1/2 tsp. shahjeera
  6. Take 2-3 green cardamoms
  7. Make ready 4-5 cloves
  8. Take 1 " cinnamon stick
  9. Prepare 1 mace (javithri)
  10. Make ready pinch nutmeg powder (jaiphal)
  11. Get 1 star anise
  12. Get 1-2 onion, sliced
  13. Take 1 tbsp. ginger-garlic paste
  14. Prepare 1 tomato, chopped
  15. Prepare 1-2 green chilies, chopped
  16. Take to taste salt
  17. Make ready 1/2 tsp. turmeric powder
  18. Take 1 tsp. red chili powder
  19. Prepare 1 tsp. garam masala powder
  20. Take 1 tbsp. yoghurt
  21. Make ready few roasted cashewnuts
  22. Get 2 cup fried onions
  23. Make ready 1/2 cup coriander leaves, chopped
  24. Take 1/2 cup mint leaves, chopped
  25. Prepare 2 tbsp. ghee / melted butter
  26. Prepare 1 tsp. rose water
  27. Make ready sliced onion, sliced lemon & mint leaves to garnish

Hyderabad is a city of authentic Royal Nawabi Cuisine. A delicious hyderabadi style mutton dum biryani which is not that complicated at all. I love pressure cooker biryani and one pot biryani as well but nothing can beat a dum biryani when it is properly made. I have few dum biryani recipes in my blog.

Steps to make Upside down Mutton Biryani:
  1. Pressure cook the mutton with salt to taste and turmeric powder for 25-30 minutes on low flame after the first whistle. When cool, drain and keep aside. Pressure cook the rice in 1 3/4 cups water for 1 whistle. Spread it on a plate to cool down.
  2. Heat oil in a pan and temper with cardamoms, cloves, star anise, cinnamon, mace, and shahjeera. Saute for a few seconds.
  3. Add the onion and saute till light brown.
  4. Add the ginger-garlic paste and saute.
  5. Add the tomatoes and continue to fry till it is mashed.
  6. Add the boiled mutton, green chilies and all the powdered spices.
  7. Add the yoghurt and cook till dry
  8. To assemble, in a greased bowl of any shape, spread a layer of half the boiled rice, fried onions, coriander & mint leaves.
  9. Spread the cooked mutton, coriander and mint leaves.
  10. Spread the last layer with rice and fried onions. Drizzle the ghee/melted butter and rose water. Heat through in the microwave for 2 minutes before serving.
  11. Serve, garnished with fried onions, coriander & mint leaves, cashew nuts, sliced onion, lemon, mint leaves and a drizzle of the saffron milk.

Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever Ingredients in Dum Mutton Biryani: This mutton biryani recipe has layers of mutton and saffron-milk infused rice cooked 'dum' style. Mutton Biryani - Ambur Mutton Biryani Recipe. What makes Ambur mutton biryani what it is? The legend has it that the mutton biryani was introduced to the Arcot royals through their connection with the Hyderabadi.

So that’s going to wrap it up with this exceptional food upside down mutton biryani recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!