Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paneer ghee roast masala. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Paneer ghee roast masala is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Paneer ghee roast masala is something that I have loved my whole life.
This recipe of paneer ghee roast is too good. usually paneer ghee roast is dry and served as a starter snack. Here I have made a slight thick gravy since I was serving it with chapatis. Paneer Ghee Roast is a very popular Mangalorean dish and is an absolute delight to eat.
To begin with this recipe, we must prepare a few components. You can have paneer ghee roast masala using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Paneer ghee roast masala:
- Prepare 50 gms paneer
- Make ready 1spoon jeera
- Get 1 spoon pepper
- Prepare 1 spoon fenugreek
- Make ready 2 red chillies
- Take 1Big onion
- Prepare 1spoon Ginger garlic paste
- Prepare As required Ghee
- Make ready handful Coriandar leaves
- Get As requried Salt
Simple and easy recipe to make Mangalore fame paneer ghee roast. Chicken ghee roast with neer dosa is a popular combo too. Here in our vegetarian version we are using paneer in place of chicken and hence the name paneer ghee roast. This dhaba style paneer masala is spicy and the flavors are awesome.
Steps to make Paneer ghee roast masala:
- Heat the pan and put some ghee.
- Place the paneer in the ghee.
- And toast all side of the paneer and keep it aside.
- Take kadai and put some ghee, add onion and fry it well.
- In another pan put pepper, jeera, fenugreek and red chilli and make a dry roast and blend in the mixer jar.
- Now put the grind paste in the onion tawa and add ginger garlic paste.
- Add salt to it and add roasted panner finally put some coriander.
- Now it is ready to serve.
In the same Pan dry roast Kasuri Methi/dry fenugreek leaves. Add Paneer cubes and fry it till light brown on both sides. Paneer tikka masala is a popular dish of grilled paneer in spicy onion tomato gravy. Learn how to make resaturant style paneer tikka masala at home. How to make paneer tikka masala (restaurant style).
So that’s going to wrap it up for this special food paneer ghee roast masala recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
