Baked manchurian bolls with curry
Baked manchurian bolls with curry

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, baked manchurian bolls with curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Baked manchurian bolls with curry is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Baked manchurian bolls with curry is something which I have loved my whole life.

"To stay up to date with my latest videos and cooking tips, make sure to subscribe to this YouTube channel by clicking the button above this video." cabbage. Gobi Manchurian Balls are the right dish to serve this purpose. We all liked this Gobi Manchurian Balls at home and my daughter loved it and not ready to share with anyone of my family members.

To begin with this recipe, we must first prepare a few ingredients. You can cook baked manchurian bolls with curry using 26 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked manchurian bolls with curry:
  1. Take For manchurian bolls
  2. Prepare 1 cup cabbage
  3. Make ready 1/2 cup cauliflower
  4. Make ready 1 carrot
  5. Make ready 1 boiled mash aloo
  6. Get 1 tbsp mashed paneer
  7. Make ready 1/2 cup frach beens
  8. Prepare to taste Salt
  9. Make ready 1 tsp black pepper
  10. Prepare 2-3 tbsp corn flour
  11. Make ready 1 tsp soya sause
  12. Take For curry
  13. Prepare 1/2 cup cabbage
  14. Take 1 onion
  15. Make ready 1/2 cup capsicum
  16. Prepare 1 green chilli chopped
  17. Take 1 tsp ginger chopped
  18. Take 1/2 tbsp garlic chopped
  19. Make ready 1/2 cup green onion chopped
  20. Make ready 1 tbsp soya sauce
  21. Prepare 1 tbsp tomato sauce
  22. Get 1 tsp vinegar
  23. Prepare 1 tsp black pepper
  24. Take 1 tsp red chilli sauce
  25. Make ready to taste Salt
  26. Take 1 tbsp corn flour

Veg Manchurian means dumplings loaded with vegetables that are fried then dunked in a freshly tossed sweet and spicy sauce. You will find deep fried manchurian balls at the restaurant. Making manchurian balls is little time consuming. But if you have used food processor or chopper for chopping task.

Steps to make Baked manchurian bolls with curry:
  1. Manchurian bolls ko banane ke liye cabbage,carrots, fool Gobi or French beans ko barik barik chopped kar le ge.
  2. Ab chopped vegetables or baki ke sare ingredients ko acche se mila kar mix Karein ge. Phir uske chote chote bolls bana kar air fryer mein bake kar le ge.
  3. Ab curry ke liye cabbage, onion or capsicum Ko barik chop kar le ge. Ab ek nonstick pan mein chopped ginger,chilli,garlic or baki ki chopped vegetables ko daal kar sauté Karein ge 4-5 min ko.
  4. Ab usme sari sause or salt, black pepper daal kar sauté Karein ge. Phir corn flour ko pani mein ghol kar usse bi daal de ge or lagataar chalate hue ek boil lagaye ge.
  5. Ab end mein manchurian bolls or chopped green onions daal kar mix Karein ge or gas band kar de ge.
  6. Gram gram yummy manchurian ready hai without oil ke.

This can be done in less time. At the end, mix the balls with this sauce and it is ready. Baked Gobi Manchurian Recipe , Oven Roasted Gobi Manchurian Recipe - Kannamma Cooks. Indian vegetarian and vegan food blog about spicy Indian curry, South Indian recipes, kid friendly recipes, simple and quick. Vælg mellem et stort udvalg af lignende scener.

So that’s going to wrap this up for this exceptional food baked manchurian bolls with curry recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!