Mushroom Yakhni
Mushroom Yakhni

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, mushroom yakhni. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mushroom Yakhni is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mushroom Yakhni is something which I have loved my entire life.

Mushrooms and soya chunks cooked in Kashmiri style, yakhni. Easy to make and extremely delicious. Go well with just anything, rice, dosa, Indian breads or regular sandwich breads.

To begin with this particular recipe, we must prepare a few components. You can have mushroom yakhni using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mushroom Yakhni:
  1. Take 200 grams mushroom
  2. Get 1 tbsp curd
  3. Prepare 1/2 tsp fennel seeds
  4. Prepare 1 tsp ground nuts
  5. Make ready 2 cardamoms
  6. Get 1/3" cinnamon
  7. Prepare 2 cloves
  8. Make ready 1 tsp roasted and grinded cumin,coriander and black peppercorns
  9. Get 1 big onion(fried)
  10. Take 1 tbsp ghee
  11. Prepare 1/2 tsp ginger paste
  12. Get 1 tsp pudina leaves
  13. Get 1/2 tsp cumin seeds

Yakhni pulav is a rice dish and one of the favorites among rice lovers. Yakhni pulao in the pan when the lid is removed; the onions and spices at the surface: During Eid-ul-Adha, Muslims prepare red meat-based dishes. I prepared this for my family back in November with a. Chicken Yakhni Pulao Recipe with step wise pictures.

Steps to make Mushroom Yakhni:
  1. Wash mushroom Make paste of onion and curd
  2. Dry roast fennel seeds,cardamom, cinnamon,cloves,ground nuts. Grind and sieve to get fine powder
  3. Add ghee into a pan.Add cumin seeds.Let it crackle add mushrooms.Saute for 3 minutes.
  4. Add curd onion paste.Add cumin coriander black pepper powder
  5. Cook for 4 minutes.Add roasted fennel mixture powder. Add pudina leaves. Ready to serve with roti or fried rice.

A flavourful chicken pulao which is packed with aroma and is so delicious with some raita and salna. Matar mushroom is a Indian curry made with green peas, mushrooms, onions, tomatoes & spices. In India cuisine, we make a lot of dishes with green peas especially during the winters when fresh peas. Yakhni Pulao - Yakhni Pulao is a poplular eastern dish which is cooked in mutton or beef stock. Yakhni Pulao - This meat based dish is great as main dish to serve in weekend meal to wedding. mushroom pulao recipe is a one pot meal could be made in a pan or pressure cooker. this pulao is easy to make and could be clubbed with onion tomato raita. this is a simple, quick and extremely tasty.

So that is going to wrap it up with this exceptional food mushroom yakhni recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!