Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, poha. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Poha is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Poha is something which I’ve loved my whole life.
Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.
To begin with this particular recipe, we must first prepare a few ingredients. You can have poha using 17 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Poha:
- Get 1 cup poha
- Make ready 1 medium onion
- Prepare 1 small potato
- Prepare 1 teaspoon mustard seeds
- Take 1 teaspoon cumin seeds
- Take 1 curry leaves
- Prepare 1 green chilli
- Get 1 pinch hing
- Make ready 1 teaspoon ground nuts
- Take 1 teaspoon turmeric powder
- Prepare 1 teaspoon lemon juice
- Get 1 teaspoon sugar
- Take 1 tablespoon grated coconut
- Take to taste Salt
- Make ready 1 tablespoon oil
- Prepare 1 cup pomegranate seeds
- Take 1 tablespoon finely chopped coriander leaves
Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.
Instructions to make Poha:
- Take poha in a large strainer.
- Wash it 1 time by gently swifting them with your fingers under running water.
- Heat 1 tablespoon oil in a pan.
- Add chopped onions.
- Add chopped potatoes.
- Mix well.
- Add turmeric powder.
- Mix well.
- Add soaked poha.
- Mix well.
- Cook for 1 minute.
- Mix well.
Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?
So that is going to wrap it up with this special food poha recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
