Masala Poha
Masala Poha

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, masala poha. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Masala Poha is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Masala Poha is something which I have loved my whole life.

Masala poha recipe - a quick poha recipe with Indian spices and vegetables. Masala poha topped with fresh grated coconut is best served hot for breakfast. Masala poha, a spicy poha recipe (flattened rice) with vegetables added to it.

To begin with this particular recipe, we have to prepare a few ingredients. You can have masala poha using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Masala Poha:
  1. Take 2 cup poha
  2. Get 1 cup chopped veggies
  3. Take 1 tomato chopped
  4. Take 1 tbsp chopped onion
  5. Take 1 tsp grated ginger
  6. Take 1 tsp chopped chilli
  7. Make ready 6-8 curry leaves
  8. Make ready 1 dry chilli
  9. Prepare 1/3 Jeera
  10. Make ready 1/3 tsp urad dal
  11. Take 1/3 tsp chana dal
  12. Prepare 1 tsp ground nuts fried
  13. Take 1 pinch turmeric powder
  14. Get 1 pinch asafoetida
  15. Make ready 1/2 tsp sambar masala powder
  16. Get to taste Salt
  17. Get As needed Oil to Cook
  18. Take 1 tbsp Sev to garnish(optional)
  19. Prepare 1/2 tsp lemon juice

Masala poha recipe with step by step pictures. I usually make the usual poha upma but wanted to try a spicy masala. Poha masala is also known as jeeravan masala. It is indispensable for the very popular Indori poha recipe.

Instructions to make Masala Poha:
  1. Wash and clean poha and keep on a strainer. - - Heat oil. Add hing, zeera, urad and chana dal and curry leaves. Cook for 1 min in medium flame.
  2. Fry onions till translucent. Add chopped veggies like carrot and beans, chilli, tomatoes, ginger,salt, turmeric, sambar masala. Cook till done.
  3. Now mix poha with the cooked masala well. Garnish with lemon juice and sev.
  4. Masala Poha is ready to serve. Thanks

Poha is a very common breakfast in most of the Indian households. Jeeravan Masala aka Indore Poha Masala is actually so versatile that it can be used to enhance any Check out the recipe for Home-Made Jeeravan Masala (also called Indore Poha Masala) below. Mango masala poha, a mango based poha upma recipe, using fresh mango pulp, a super tasty masala poha upma recipe. Recently i went as a judge for a Mango Cookery competition organised by. How To Make Flattened Rice. · Indori Poha is a popular Indian breakfast & street food made from rice flakes and tempered with select Indian spices like Jeeravan.

So that’s going to wrap it up for this special food masala poha recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!