Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, masala poha. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Masala Poha is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Masala Poha is something that I have loved my entire life.
Masala poha recipe - a quick poha recipe with Indian spices and vegetables. Masala poha topped with fresh grated coconut is best served hot for breakfast. Masala poha, a spicy poha recipe (flattened rice) with vegetables added to it.
To begin with this recipe, we must first prepare a few ingredients. You can have masala poha using 19 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Masala Poha:
- Make ready 2 cup poha
- Prepare 1 cup chopped veggies
- Make ready 1 tomato chopped
- Get 1 tbsp chopped onion
- Make ready 1 tsp grated ginger
- Take 1 tsp chopped chilli
- Prepare 6-8 curry leaves
- Prepare 1 dry chilli
- Prepare 1/3 Jeera
- Prepare 1/3 tsp urad dal
- Make ready 1/3 tsp chana dal
- Get 1 tsp ground nuts fried
- Get 1 pinch turmeric powder
- Prepare 1 pinch asafoetida
- Make ready 1/2 tsp sambar masala powder
- Take to taste Salt
- Take As needed Oil to Cook
- Make ready 1 tbsp Sev to garnish(optional)
- Make ready 1/2 tsp lemon juice
Masala poha recipe with step by step pictures. I usually make the usual poha upma but wanted to try a spicy masala. Poha masala is also known as jeeravan masala. It is indispensable for the very popular Indori poha recipe.
Instructions to make Masala Poha:
- Wash and clean poha and keep on a strainer. - - Heat oil. Add hing, zeera, urad and chana dal and curry leaves. Cook for 1 min in medium flame.
- Fry onions till translucent. Add chopped veggies like carrot and beans, chilli, tomatoes, ginger,salt, turmeric, sambar masala. Cook till done.
- Now mix poha with the cooked masala well. Garnish with lemon juice and sev.
- Masala Poha is ready to serve. Thanks
Poha is a very common breakfast in most of the Indian households. Jeeravan Masala aka Indore Poha Masala is actually so versatile that it can be used to enhance any Check out the recipe for Home-Made Jeeravan Masala (also called Indore Poha Masala) below. Mango masala poha, a mango based poha upma recipe, using fresh mango pulp, a super tasty masala poha upma recipe. Recently i went as a judge for a Mango Cookery competition organised by. How To Make Flattened Rice. · Indori Poha is a popular Indian breakfast & street food made from rice flakes and tempered with select Indian spices like Jeeravan.
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