Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut green lentil curry. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
These easy coconut green curry lentils are so delicious and so healthy! Loaded with spices, coconut milk, spinach, and lentils. Hello saucy lentils, curry paste, a punch of spice, coconut creaminess, and fresh spinach.
Coconut green lentil curry is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Coconut green lentil curry is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have coconut green lentil curry using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Coconut green lentil curry:
- Take 2 tbsp Oil
- Get 1 small onion
- Prepare 2 small tomatoes
- Take 1 pinch tumeric powder
- Prepare 1 salt
- Take 1/2 cup coconut milk
- Make ready 2 tbsp tomato paste
- Prepare 1/2 tsp red chilli powder
- Get 1 coriander for garnish
- Take 2 cup pre- boiled till soft green dhal/lentils
This coconut lentil curry is a quick way to get to something on the table that tastes like it's been cooking all evening! This is not an authentic Indian or Thai curry, just a coconut. This easy & delicious coconut green lentil curry is a great way to try out a vegan recipe with lentils. Make it with pantry staples such as coconut milk, canned tomatoes, lentils, and frozen veggies.
Steps to make Coconut green lentil curry:
- Heat oil in a pan.
- Add finely chopped onion and fry till soft then add the tumeric and tomatoes and fry till tomatoes r mushy.
- Add the tomato paste,salt and red chilli and fry a little more.
- Now add the dhal and a little water and let it boil for 10 mins.
- Then add the coconut milk and let it boil some more till curry thickens.
- Garnish with coriander.
Simple AND authentic lentil curry made with spices, garlic, ginger, coconut milk, and turmeric. This lentil curry is simple - you only need a few ingredients: Lentils. Pictured in these photos are red lentils, but green lentils are used in the video, so I can confirm both are. Lentils are one of my most favourite things to eat. Not only are they delicious but they are incredibly easy to cook, versatile, nutritious and economical.
So that is going to wrap it up for this special food coconut green lentil curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
