Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, chocolate covered bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chocolate covered bacon is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chocolate covered bacon is something that I have loved my entire life.
Chocolate-covered bacon is an American dish that consists of cooked bacon with a coating of either milk chocolate or dark chocolate. It can be topped with sea salt, crumbled pistachios, walnuts, or almond bits. This easy recipe of salty and sweet flavors is inspired by the state fair.
To get started with this recipe, we must first prepare a few ingredients. You can have chocolate covered bacon using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chocolate covered bacon:
- Get thick cut bacon
- Get +- almond bark melting chocolate or your favorite
- Get coarse sea salt
- Prepare ground red pepper [optional]
- Prepare wax paper
Place a baking rack on top of a large baking sheet. Chocolate Covered Bacon. you eat it, dummy. Chocolate-covered bacon is an American dish that consists of cooked bacon with a coating of either milk chocolate or dark chocolate. It can be topped with sea salt, crumbled pistachios, walnuts.
Steps to make Chocolate covered bacon:
- Cut bacon in half.
- Either fry or bake bacon.
- Cook until crispy but not burnt. Then drain on paper towels, paper or both till room temperature.
- Melt chocolate according to directions on package.
- Spoon chocolate onto bacon holding it over the dish. Using back of spoon, even out the chocolate then repeat on flip side of bacon strip.
- Lay bacon strip on wax paper. Then on the one side only I sprinkle sea salt on the chocolate end before it sets up. I like red pepper on mine along with the sea salt.
- Work with only about 5 pieces at a time otherwise the chocolate may set up before you have a chance to add your seasonings. Then refrigerate for 30 minutes before serving.
- Most important step….. - ENJOY!
Learn how to make delicious chocolate covered bacon on a stick like at fairs and carnivals. Candied bacon is amazing but dipping it into chocolate takes it over the edge. Add the dipped bacon to a baking sheet lined with. Have you tried chocolate covered bacon yet? Two of the worlds best ingredients come together in Once you've had this you may just want your bacon covered in chocolate every time you fry or bake it.
So that’s going to wrap it up with this special food chocolate covered bacon recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
