Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, beef kofta curry (meat balls). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Learn how to make Tasty Kofta Curry. Very easy step by step video recipe. Enjoy this homemadeRestaurant-Style Beef Kofta Recipe from scratch with its.
Beef kofta curry (meat balls) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Beef kofta curry (meat balls) is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have beef kofta curry (meat balls) using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef kofta curry (meat balls):
- Get 500 g Beef minced
- Make ready Onion 1 chopped
- Prepare 1 tbsp Ginger garlic paste
- Make ready Green coriander 1 tbsp chopped
- Make ready Green chilli 2 chopped
- Prepare Egg 1 for binding
- Take 1 tsp Salt
- Make ready 1 tsp Coriander powder
- Get 1 tsp Cumin powder
- Make ready For curry
- Get Onion 1 medium chopped
- Prepare Tomato 1 medium chopped
- Take 4 tbsp Cooking oil
- Make ready Yoghurt 2 tbsp beaten
- Take Salt half tsp
- Prepare Red chilli powder half tsp
- Prepare Turmeric powder half tsp
- Get 1 tsp Cumin powder
- Take 1 tsp Coriander powder
- Get Garam masala half tsp
- Prepare 1 cup Water
Comment, Like and Share if you like this recipe. #howtocook. Kofta curry is a delicious dish of succulent grilled or broiled beef meatballs in a rich, creamy sauce with fragrant spices. Kofta kebabs are grilled meatballs that are popular in the Mediterranean, Middle East and the Indian subcontinent. This dish is easy to make, especially when using pre-packaged cooked meatballs which can be found in random desi stores (I use the Al-Safa brand).
Instructions to make Beef kofta curry (meat balls):
- First of all prepare koftas by adding onion, ginger garlic paste,green chili, coriander leaves, dry spices in chopper.
- Now add egg and mixed it well to make fine mixture so that all ingredients mixed thoroughly. Now make balls and set aside.
- Now deep fry these meat balls on high flame. Let the color change. Take out in a dish.
- Mean while prepare curry, in a wok pour oil and chopped onion fry it for 2 mins on medium heat then add tomato paste in it and fry again till the oil separated.
- Add spices in it. Also add half cooked meat balls. Stir it for a few minutes so all flavors mixed up. Now add yoghurt again mixed it on low flame add water too and cover it for 10 mins.
- Open the lid and check the koftas curry released oil now off the flame and dish out. Garnish it with green coriander. Ready to serve.
However, here's how to make the meatballs if you can't. Beef kofta curry is a spicy Indian curry (some also say Pakistani), that consists of minced beef meatballs and a ton of spices. If you like your curries with maximum amount of flavour and a bit of a kick, then this easy beef kofta recipe is definitely for you. Kofta is meatballs in the cuisines of South Asia & the Middle East the Balkans and Central Asia. It is very simple recipe is kofta curry How To Make Kofta Curry?
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