Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bread vada. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bread vada recipe - A quick snack recipe you can make with any kind of bread. These mixed vegetable bread vada can be made for an evening snack. These are very quick to make anytime..vegetable-based bread vada recipe. this recipe of instant bread carrot vada is much simpler and easier to prepare. moreover, these are easy to shape, unlike the traditional medu vada which is.
Bread vada is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Bread vada is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bread vada using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Bread vada:
- Prepare 5 bread slices
- Prepare 1 cup sooji
- Make ready 1 cup curd
- Take 1/2 cup roasted crushed ground nuts
- Take 1/4 tsp baking powder
- Make ready to taste Salt
- Take to taste Red chilli powder
- Make ready 1 tsp grated ginger
- Get as needed coriander leaves
- Take 3-4 green chillies chopped
- Prepare as needed Oil for frying
Today I will post how to make bread vada. A simple and easy evening tea time snack item with bread. Bread is a boon to mothers nowadays. Bread Vada Recipe is an instant version to make the South Indian Vadas.
Steps to make Bread vada:
- In a bowl take bread slices and add all other ingredients and masalas.
- Mix well with hand and make a dough of bread and suji.
- Now apply little water on your palm and make shape of vadas.
- Refrigerate these vadas for 15 minutes.
- After that fry these in oil on medium low flame till golden brown.
- Serve with green chutney or sauce.
This bread vada is so quick to make and can be made with usually available ingredients. Bread dahi vada is a quick and delicious version of the original dal - lentil vadas. There is no soaking of lentil required, no grinding and no frying required; this is an instant version of dahi vada. Bread palak vada are crispy, healthy and easy to make South Indian snack recipe which is loved by Learn how to make these simple bread spinach cutlets, a crispy and healthy evening snack recipe for. INSTANT BREAD VADA RECIPE Yum. excellent dish to clear off those left over bread slices.
So that’s going to wrap it up for this exceptional food bread vada recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!